What Are Your Suggestions for Impressively Feeding a Crowd in February?

[krzymomof4]

I have a show coming up on the 1st. She is expecting quite a few. We can't figure out what to serve. The last time she had a party she served the garden ranch pizza. I guess it has been a long time since she had a party
I am tossing around the idea of the lazy lasagna chili with garlic bites and a dessert.
What are you all making in Feb?
Anyone have any suggestions.

 

[KellyTheChef]

I am still loving the Soup and Slippers and demo the Smashed Potato Soup

But- my two hosts that are in Feb so far are doing a Mexican Margarita Theme and the Power Cooking theme (demo the deluxe cheeseburger salad and have them pick two more to go into the freezer)

 

[elizabethfox]

I am doing the Jerk chicken nachos for a party i have on the first, and then my other three shows I am making the warm nutty caramel brownies. It is crazy how much people LOVE those things! I have made them about a bazillion times....rofl

 

[ChefBeckyD]

It may be the Cabin Fever hitting here in West Michigan, but all of a sudden, hosts are all requesting CHOCOLATE! No on was interested in doing a chocolate show all fall - and now, the last 3 hosts I've talked to have requested a chocolate show. I am doing the Turtle Fudge Skillet cake at 2 shows in January, and my first show in February I will be doing the Chocolate Strawberry Velvet Cake (As a skillet cake)!

 

[Staci]

Hi there! Congratulations on your upcoming show on the 1st! It sounds like you have a lot of guests to impress. I'm glad you're considering the lazy lasagna chili with garlic bites and a dessert - that sounds like a delicious and satisfying meal for a crowd. In February, I'm planning on making the creamy chicken and broccoli braid, along with some mini fruit tarts for dessert. It's always a hit with my clients, and I'm sure your guests will love it too. As for other suggestions, maybe you could also consider the chicken alfredo flatbread and the triple chocolate trifle for dessert. Both are easy to make and always a crowd pleaser. Best of luck with your show! Let me know how it goes.