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The ingredients for this recipe include 1 cup of all-purpose flour, 1 teaspoon of baking powder, 1/2 teaspoon of baking soda, 1/2 teaspoon of salt, 3 tablespoons of granulated sugar, 1/2 cup of milk, 2 eggs, 1/3 cup of melted butter, 1 teaspoon of vanilla extract, and 1 cup of fresh berries (such as raspberries, blueberries, or strawberries).
Yes, this recipe is very versatile and can be customized to your preferences. For example, you can substitute the all-purpose flour with whole wheat flour for a healthier option. You can also use almond milk instead of regular milk, and coconut oil instead of butter for a dairy-free version. Feel free to experiment and find what works best for you!
The prep time for this recipe is about 10 minutes, and the baking time is approximately 25 minutes. So, you can have this delicious brunch ready in just 35 minutes!
Yes, you can prepare the batter ahead of time and store it in the fridge for up to 24 hours. When you're ready to bake, just pour the batter into a greased pan and add the fresh berries on top. This is a great option for busy mornings or when hosting a brunch party.
This recipe is best served warm, straight out of the oven. You can top it with a sprinkle of powdered sugar or a drizzle of maple syrup for added sweetness. It also pairs well with a side of bacon or sausage for a complete brunch experience. Enjoy!