Using Egg Roll Wraps for Elegant Artichoke Cups: A Wonton Wrapper Alternative

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Discussion Overview

This thread discusses the use of egg roll wraps as an alternative to wonton wrappers for making elegant artichoke cups. Participants share their experiences and insights regarding the differences and similarities between the two types of wrappers.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant mentions difficulty finding wonton wrappers and asks if egg roll wraps can be used instead.
  • Another participant notes that egg roll wraps are larger but can be cut into smaller squares to match wonton sizes.
  • Several users share their experiences of finding wonton wrappers in the produce section of various grocery stores.
  • One participant expresses a preference for wonton wrappers due to differences in texture, despite initially struggling with egg roll wrappers.
  • Another participant shares a humorous moment of frustration while trying to use egg roll wrappers.

Areas of Agreement / Disagreement

Participants generally agree that egg roll wraps can be used as a substitute for wonton wrappers, though some express a preference for wonton wrappers based on texture.

Contextual Notes

Participants share personal shopping experiences and locations where they found wonton wrappers, highlighting the variability in availability across different grocery stores.

Who May Find This Useful

Consultants looking for alternatives to wonton wrappers or those interested in sharing grocery shopping tips may find this discussion relevant.

smilesarepriceless
smilesarepriceless
Gold Member
Messages
547
Ok, for the elegant artichoke cups, that calls for wonton wrappers..I could only find egg roll wraps at my grocery store..Anyone ever use this?

Is there a big difference?
 
they are actually the same just bigger. i think you should be able to cut them in 4 squares and get the wonton size.
 
Thanks for the tip, 'cause I haven't been able to find them either! :)
 
I found them in the produce section at walmart...I hope that helps.
 
Thats where I get mine...In the produce dept, right next to the egg roll wrappers.....;)
 
  • Thread starter
  • #6
thanks..after an almost catastophe moment tryin' to use the eggroll wrappers, I went to a different grocery store, and found the wonton wrappers in the produce area as well, in a special foods section..!
 
yup just cut them in 4 !
 
wontons & eggrollsDitto. I did this for my first show.:)
 
cut them in 1/4 with pizza cutter
 
  • Thread starter
  • #10
yeah, but the texture of the wrappers was different...I felt better using the wontons..but at that point.. I was about to scream...and had just given up..:> LOL
 
MF - don't know how often you're in Ch'twn, but you can get them atthe Sobeys (Buchanan Dr, maybe Allen St. too) also at Superstore on Univ Ave, (the one by Indigo, not in West Royalty). I would think you could get them at the Montague stores?!? I've never done grocery shopping east of Startford:)
 

Frequently Asked Questions

What are egg roll wraps and how do they differ from wonton wrappers?

Egg roll wraps are thicker and larger than wonton wrappers, making them ideal for creating sturdy cups that can hold fillings without breaking. Wonton wrappers are thinner and typically used for smaller, delicate dumplings. When making artichoke cups, egg roll wraps provide a more robust structure.

Can I use egg roll wraps for other types of appetizers?

Absolutely! Egg roll wraps are versatile and can be used for a variety of appetizers beyond artichoke cups. You can fill them with ingredients like cheese, vegetables, or meats, and bake or fry them to create delicious finger foods.

How do I prepare egg roll wraps for making artichoke cups?

To prepare egg roll wraps for artichoke cups, first cut the wraps into smaller squares or circles, depending on your desired cup size. Then, lightly grease a muffin tin and press the cut wraps into the cups, ensuring they fit snugly. Pre-bake them for a few minutes before adding your filling to achieve a crispy texture.

What fillings work best with egg roll wraps for artichoke cups?

For artichoke cups, a mixture of artichoke hearts, cream cheese, Parmesan cheese, garlic, and herbs works wonderfully. You can also experiment with different cheeses, spinach, or even crab meat for added flavor. The key is to ensure the filling is not too watery to prevent sogginess.

Can I freeze egg roll wraps once they are filled?

Yes, you can freeze filled egg roll wraps before baking them. Just make sure to arrange them in a single layer on a baking sheet to freeze individually before transferring them to a freezer-safe container. When you're ready to bake, you can cook them directly from frozen, adding a few extra minutes to the baking time.

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