Stirfry Vs. Family Skillet for Cakes?

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Discussion Overview

The thread explores the use of different skillets, specifically the stir fry skillet and the family skillet, for baking cakes. Participants share their experiences and thoughts on whether these skillets can be used interchangeably for various cake recipes.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant, identifying as Leesa, inquires about using the stir fry skillet for baking cakes like molten brownies, noting the shape difference.
  • Another participant shares their experience of successfully making pineapple upside-down cakes in the stir fry skillet, highlighting the appealing dome shape of the cake.
  • One participant asks if adjustments to temperature or cooking time are necessary when using the stir fry skillet.
  • A participant mentions making turtle fudge skillet cake multiple times in the stir fry skillet, suggesting only a slight increase in baking time.
  • Another participant questions the suitability of a 10-inch skillet from a set for baking cakes.
  • One participant confirms that the 10-inch skillet works well for cakes, noting that they rise higher and fit on a specific dish.
  • Another participant acknowledges the question about the stir fry skillet and suggests it can be used, with possible adjustments to cooking time and temperature.

Areas of Agreement / Disagreement

Views differ on the specifics of using different skillets for baking, with some participants sharing positive experiences while others seek clarification on adjustments needed.

Contextual Notes

Participants discuss personal experiences with various skillets and their outcomes when baking cakes, emphasizing the importance of oven safety and potential adjustments in cooking times.

Who May Find This Useful

Consultants interested in exploring alternative cookware options for baking cakes may find the shared experiences and insights beneficial.

n8vtxn
Messages
86
I do not have the family skillet, but I do have the stir fry skillet, can I still use it for things like the molten brownie, etc? The shape I guess would be different, but is that a problem? :confused:

Thanks,
Leesa
 
CakesYES you can We went to a kick off and they showed pinapple upsidedown cakes in th stir fry pan and they looked great the cake had a dome to it and it looked pretty then use the easy accent dec to do the bottom around the dish part . you can make any cake in it SELL that COOKWARE any way you can
Doreen Zaino
Future Director 252326
[email protected]
 
Do you need to change the temp. or cooking time any if you are doing it in the stirfry??
 
I don't have the family skillet yet (I will have it soon since we can get it for $54 :D ) but I do have the stir-fry skillet and have made the turtle fudge skillet cake many many times. I maybe bake it for an extra 2-3 minutes but that's all. It really looks nice!! Good Luck!~ :)
 
What about the 10 inch skillet that comes in the 4 piece set? That's the biggest skillet I have so far. Would that work for the cakes?
 
10' skilletYes the 10' skillet works great too the cakes come higher too I make alot of cakes in that too cause it will also fit on the New Celebate Dish .

Doreen Zaino [email protected]
252326 Future Director
 
Thanks, Doreen!
 
Hi Leesa,Great question! While the stir fry skillet may have a different shape than the family skillet, it can still be used for dishes like the molten brownie. The most important thing is to make sure the skillet is oven safe and can withstand high temperatures. You may need to adjust the cooking time and temperature slightly, but with a little experimentation, you should be able to achieve the same delicious results.Happy cooking!
 

Frequently Asked Questions

What is the main difference between the Stir Fry and Family Skillet when it comes to baking cakes?

The main difference lies in their design and intended use. The Stir Fry Skillet is typically shallower and has a wider surface area, making it ideal for stir-frying and sautéing. The Family Skillet, on the other hand, is deeper and designed for more versatile cooking, including baking cakes. Its depth allows for better heat retention and even cooking, which is essential for baking.

Can I bake a cake in the Stir Fry Skillet?

Which skillet is better for making layered cakes?

The Family Skillet is better suited for making layered cakes due to its deeper design. This allows for more batter to be held, resulting in thicker layers. Additionally, the even heat distribution helps ensure that the layers cook thoroughly and evenly.

Are there any specific recipes that work better in one skillet over the other?

Yes, recipes that require quick cooking and high heat, such as stir-fries and sautéed vegetables, work better in the Stir Fry Skillet. In contrast, recipes that involve baking, such as cakes and casseroles, are better suited for the Family Skillet due to its depth and heat retention properties.

Can I use both skillets for cooking the same dish?

Yes, you can use both skillets for cooking the same dish, but the results may vary. For example, if you use the Stir Fry Skillet for a dish that requires baking, you may need to adjust cooking times and temperatures. The Family Skillet will provide more consistent results for baked dishes, while the Stir Fry Skillet is better for quick-cooking methods.

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