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Pampered Chef: Spoiler -- new recipes

  1. floccies

    floccies Member

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    Please post any info about recipes in new cookbooks or new Seasons Best. Even just the titles!
     
    Jul 18, 2009
    #1
  2. Kimmie

    Kimmie Novice Member

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    There's a Baked Potato Chowder for the Deep Covered Baker, a "Mock" Lemon Meringue Pie, mini carrot cakes (made in the mini muffin pan) - ahhhhhh...I forget the rest of them. I was in wave 1 - my stuff is downstairs - I'll run and get it when I get a second.
     
    Jul 18, 2009
    #2
  3. Becca_in_MD

    Becca_in_MD Veteran Member Gold Member

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    New theme shows are Comfort Food (ham & cheese calzone, loaded baked potato chowder - has recipe card - and south of the border meatloaf in the DCB) and Sweet Favorites (mock lemon meringue cake - has recipe card - and mini carrot cake cups) and added 2 recipes to existing theme shows (will be avail. online July 30 and in SB, I think: zesty ravioli skillet and after dinner mint triangles).

    SB has 16 new recipes. I don't have details.

    New cookbooks - More Latin Flavor ($9.50) w/ 21 recipes & Easy & Impressive Appetizer Recipe Collection ($7.50) w/ 19 recipes, including a Lobster Newburg Dip that looked delish.

    Weekday Dinners - Done! ($6.50) is a recipe card collection focusing on DCB and 12" skillet with 10 recipes and a 2 week meal plan, pantry list, and I think a shopping list.

    This is all from my notes so someone can feel free to correct me.
     
    Jul 18, 2009
    #3
  4. taterbug

    taterbug Member

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    That sounds delish!
     
    Jul 18, 2009
    #4
  5. floccies

    floccies Member

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    They sound great! Did they give you the new Seasons Best? I would love to know more about the weekday recipes!

    I am always so exicted to try out the new recipes :>
     
    Jul 18, 2009
    #5
  6. jackieblue

    jackieblue Member

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    GREAT, that Weekday Dinners sounds like just what people have been asking me for. :)
     
    Jul 18, 2009
    #6
  7. byrd1956

    byrd1956 Senior Member Gold Member

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    How about sharing pics of the new recipes as you try them?
     
    Jul 18, 2009
    #7
  8. cpaylor

    cpaylor Member

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    Can't wait to try the weekday dinners....
     
    Jul 18, 2009
    #8
  9. chefcharity

    chefcharity Advanced Member

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    There is a Deep Dish Pizza in the executive skillet (12in i think)
     
    Jul 18, 2009
    #9
  10. heat123

    heat123 Legend Member Silver Member

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    YUM!:chef:
     
    Jul 18, 2009
    #10
  11. floccies

    floccies Member

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    Dessertdivafl has an album with photos of Seasons Best pages and Weekday dinner recipes. -- THANK YOU!!!

    They are very exciting!!!! YIPEEE!!! There are alot of new recipes that look great for shows ---- I am looking forward to trying them all!!!

    Any with info the Appetizers cookbook?
     
    Jul 18, 2009
    #11
  12. taterbug

    taterbug Member

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    Her pictures are great!
     
    Jul 18, 2009
    #12
  13. susanr613

    susanr613 Senior Member Gold Member

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    How do I access her album?
     
    Jul 18, 2009
    #13
  14. taterbug

    taterbug Member

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    I clicked on her screen name and it took me to her profile. The picture album is to the right of her profile screen.
     
    Jul 18, 2009
    #14
  15. pampered1224

    pampered1224 Legacy Member Silver Member

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    We did not get the new Season's Best. I do not think we got it last year either until the change over boxes came. I wish we did get them! I love trying everything out a.s.a.p. for fall parties. I do know I WILL be using the Loaded Baked Potato recipe though! Super easy and sounds awesome! Cream Cheese is the secret! It features the Deep Covered Baker and the Mix 'N Chop!
     
    Jul 18, 2009
    #15
  16. colegrovet

    colegrovet Veteran Member Gold Member

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    the Loaded Baked Potato Chowder is GREAT!!! Tried Thursday.. and the little that was left over was even better the next day!
     
    Jul 18, 2009
    #16
  17. momoftwins

    momoftwins Veteran Member

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    We made it Thursday at our cluster meeting too and it was awesome!
     
    Jul 18, 2009
    #17
  18. cookin to the top

    cookin to the top Member Gold Member

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    The meatloaf sounds interesting.....I can't wait to get the details!
     
  19. raebates

    raebates Legend Member Staff Member

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    I think the little carrot cake bits will be one of my fall recipes. They look yummy!
     
    Jul 19, 2009
    #19
  20. ChefBeckyD

    ChefBeckyD Legend Member Gold Member

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    I can't wait for our Big Cluster Meeting in August where we get to taste-test all of the new recipes! There were so many that looked good - in the SB, in the new Appetizer cookbook, and the new Dinner recipe cards - I'm excited about many of them!
     
    Jul 19, 2009
    #20
  21. pampered1224

    pampered1224 Legacy Member Silver Member

    3,791
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    Oh Terry!!?? Did you do a single recipe? I was curious as to how many people you thought it would feed. We have our Kick Off Meeting in August and I would love to make it but I need to do about 20 servings. I assume that means about multiplying the recipe by 4 or 5 or so.
     
    Jul 19, 2009
    #21
  22. meganmcg

    meganmcg Member

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    Made the Potato Chowder last night and it was really good!
    Next time will add more cheddar cheese, but hubby and I really love cheese :)
    May stir some chicken sausage into the leftovers for dinner tonight! Yum!
     
    Jul 20, 2009
    #22
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