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Please post any info about recipes in new cookbooks or new Seasons Best. Even just the titles!
There's a Baked Potato Chowder for the Deep Covered Baker, a "Mock" Lemon Meringue Pie, mini carrot cakes (made in the mini muffin pan) - ahhhhhh...I forget the rest of them. I was in wave 1 - my stuff is downstairs - I'll run and get it when I get a second.
New theme shows are Comfort Food (ham & cheese calzone, loaded baked potato chowder - has recipe card - and south of the border meatloaf in the DCB) and Sweet Favorites (mock lemon meringue cake - has recipe card - and mini carrot cake cups) and added 2 recipes to existing theme shows (will be avail. online July 30 and in SB, I think: zesty ravioli skillet and after dinner mint triangles).
SB has 16 new recipes. I don't have details.
New cookbooks - More Latin Flavor ($9.50) w/ 21 recipes & Easy & Impressive Appetizer Recipe Collection ($7.50) w/ 19 recipes, including a Lobster Newburg Dip that looked delish.
Weekday Dinners - Done! ($6.50) is a recipe card collection focusing on DCB and 12" skillet with 10 recipes and a 2 week meal plan, pantry list, and I think a shopping list.
This is all from my notes so someone can feel free to correct me.
That sounds delish!
They sound great! Did they give you the new Seasons Best? I would love to know more about the weekday recipes!
I am always so exicted to try out the new recipes :>
GREAT, that Weekday Dinners sounds like just what people have been asking me for.
How about sharing pics of the new recipes as you try them?
Can't wait to try the weekday dinners....
There is a Deep Dish Pizza in the executive skillet (12in i think)
Dessertdivafl has an album with photos of Seasons Best pages and Weekday dinner recipes. -- THANK YOU!!!
They are very exciting!!!! YIPEEE!!! There are alot of new recipes that look great for shows ---- I am looking forward to trying them all!!!
Any with info the Appetizers cookbook?
Her pictures are great!
How do I access her album?
I clicked on her screen name and it took me to her profile. The picture album is to the right of her profile screen.
We did not get the new Season's Best. I do not think we got it last year either until the change over boxes came. I wish we did get them! I love trying everything out a.s.a.p. for fall parties. I do know I WILL be using the Loaded Baked Potato recipe though! Super easy and sounds awesome! Cream Cheese is the secret! It features the Deep Covered Baker and the Mix 'N Chop!
the Loaded Baked Potato Chowder is GREAT!!! Tried Thursday.. and the little that was left over was even better the next day!
We made it Thursday at our cluster meeting too and it was awesome!
The meatloaf sounds interesting.....I can't wait to get the details!
I think the little carrot cake bits will be one of my fall recipes. They look yummy!
I can't wait for our Big Cluster Meeting in August where we get to taste-test all of the new recipes! There were so many that looked good - in the SB, in the new Appetizer cookbook, and the new Dinner recipe cards - I'm excited about many of them!
Oh Terry!!?? Did you do a single recipe? I was curious as to how many people you thought it would feed. We have our Kick Off Meeting in August and I would love to make it but I need to do about 20 servings. I assume that means about multiplying the recipe by 4 or 5 or so.
Made the Potato Chowder last night and it was really good!
Next time will add more cheddar cheese, but hubby and I really love cheese
May stir some chicken sausage into the leftovers for dinner tonight! Yum!