Selling the Pourer/Bottle Stopper

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Discussion Overview

This thread explores experiences and opinions regarding the new dripless pourer/bottle stopper, particularly in the context of cooking shows and product demonstrations. Participants share their sales results, usage ideas, and personal experiences with the product.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, reported selling 20 pourers at three cooking shows, demonstrating its use with wine bottles.
  • Another participant shared that they used a decorative vinegar bottle to showcase the pourer, leading to four sales at their show.
  • Several users mentioned using the pourer as a hostess gift idea, suggesting it pairs well with a bottle of wine.
  • One participant expressed excitement about the pourer but noted it leaked when not used correctly, sharing a method to achieve a better seal.
  • Another participant reported a slow pour with the product, prompting discussion about potential issues and adjustments.
  • Some participants inquired about alternative uses for the pourer beyond wine and vinegar, with one planning to test it with mineral water.
  • Several users expressed positive sentiments about the product and its sales potential, while others shared concerns about its performance.

Areas of Agreement / Disagreement

Views differ regarding the product's performance, with some participants reporting successful experiences while others encountered issues such as leaking or slow pouring. No clear consensus emerges on the product's reliability.

Contextual Notes

Participants primarily discuss their experiences in the context of cooking shows and product demonstrations, highlighting various strategies for showcasing the pourer and engaging guests.

Who May Find This Useful

Consultants looking for insights on selling the dripless pourer/bottle stopper and those interested in sharing experiences related to product demonstrations may find this discussion beneficial.

Ann beat me to the answer. However, while our oils are delicious, the bottles aren't necessarily beautiful. At my shows I've been suggesting pouring the oils through one of our flexible funnels into a beautiful decorative bottle or clean, empty wine bottle. Then you can use the stopper. :)
 
  • Thread starter
  • #32
clever, i like this idea
 

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