Quick & Easy Microwave Recipe Ideas for Stoneware | [email protected]

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Discussion Overview

This thread centers around sharing quick and easy microwave recipe ideas specifically for stoneware, with participants discussing various recipes and their experiences using different stoneware products.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant, identifying as a consultant, shares a recipe for a "10 Minute Microwave Cake" that is popular among customers due to its simplicity and versatility.
  • Another participant discusses the "Sunshine Cake" made in a Bundt pan, offering to share the recipe with others interested.
  • Several users mention the appeal of quick and less messy recipes, noting that these types of dishes resonate well with customers.
  • One participant expresses interest in additional recipes for chicken and veggies, pull apart bread, and brownies, seeking more information from others.
  • Another participant shares a personal experience of making the "10 Minute Cake" for an event, highlighting its success and customer interest in the fluted pan.
  • One participant notes that they have had issues with brownies sticking to the pan and seeks advice on preventing this from happening.
  • Another participant shares a recipe for a healthier version of potato chips made in the microwave, emphasizing its quick preparation time.

Areas of Agreement / Disagreement

Views differ on the best methods for using stoneware in the microwave, particularly regarding the release of baked goods from the pans. Some participants share successful experiences, while others express challenges.

Contextual Notes

Participants are primarily Pampered Chef consultants sharing personal experiences and recipes related to stoneware usage in microwave cooking.

Who May Find This Useful

Consultants looking for quick and easy recipe ideas to share with customers, as well as those interested in maximizing the use of stoneware products in their demonstrations.

L
LNOSIL
Messages
4
Help! I am looking for some stoneware microwave ideas. Any help would be great. thank you!
[email protected] :)
 
Sunshine Cake in Bundt PanI found that this cake is good, used quite a few tools and uses the Stoneware Bundt Cake in the microwave...from 1999 or 2000 (one of the seasons best editions) I can find it and email it to you (or anyone else) who might be interested in it.

Nicole :)
www.pamperedchef.biz/nicolelarsen
 
The fluted stone is one of my top 10 sellers due to this one recipe I demo....
The 10 Minute Microwave Cake. It is so simple (which people LOVE) and I tell them about tons of other recipes they can make with this one piece of stoneware.

Mix any cake mix according to directions and put in the fluted stone. Take a can of icing and plop it right on top of the raw batter. Cook in the microwave for 10 minutes (weaker microwaves take about 12 minutes). Let sit for 10 minutes or so and then turn it over onto your large Simple Additions platter (Platter MUST have a lip or the icing will ooze all over). This is the most MOIST cake every. The icing will melt to the bottom of the fluted stone as it is more dense than the batter. This causes the cake to ice itself when you turn it over.

Other recipes to talk about.....
*Chicken and veggies in the fluted stone (bastes itself as it cooks and juices and seasonsings flavor and cook veggies)
*Pull Apart Bread
*Round Sub Bread (use can of french loaf bread) is a lot of fun for entertaining
*8 minute brownies or sugar cookies (looks pretty with the design of the stoneware)
*Other cakes
 
I would love to have more information about the "other recipes" Ginger.
RE: chicken & veggies, round sub bread, 8 minute brownies and other cakes.

Thank you, :D

Lee Anne
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Thanks Ginger! You're the best!! ;)
 
  • Thread starter
  • #8
Thank YouThank you all for such great recipe ideas! Lauri
 
Ginger - You always have ideas to help out! I too would like to see what you have for pull apart bread, etc. I think the real simple and less messy recipes are a hit with customers. One of my goals is to make it very clear to my customers that you don't have to be a "Martha Stewart" to make meals delicious and pretty looking!

Thanks again!
Erica Walters
 
LNOSIL said:
Help! I am looking for some stoneware microwave ideas. Any help would be great. thank you!
[email protected] :)
Click to expand...
Have you tried the Chilli Cheese Dip recipe from A Taste of The Pampered Chef Autumn/Winter 2004? This works great in the Deep Dish Baker and cooks in the microwave on High for 5 mins.
 
dipHi...if you have the dip recipe I would really like a copy. Thanks!

[email protected]

Laura
 
This cake is made in the microwave and uses the Stoneware Fluted Pan. It is from the F/W '01 Seasons Best. Has chocolate and peanut butter in it . What more could a girl ask for?!? :p

Hope I attached this correctly. :o

Lee Anne
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Attachments

~Yes, but....
kitchenqueen said:
Ginger - You always have ideas to help out! I too would like to see what you have for pull apart bread, etc. I think the real simple and less messy recipes are a hit with customers. One of my goals is to make it very clear to my customers that you don't have to be a "Martha Stewart" to make meals delicious and pretty looking!

Thanks again!
Erica Walters
Click to expand...

If you only demo a few products, then why have a show...I always try to do one main recipe that showcases a lot of tools..Customers who see the tools in action and how easy they make food preparation, are more apt to purchase more prouducts..then I also finish or do a quick/easy item...Just my thoughts...but those whom are having $1000.00 are showcasing quite a few tools, not just a couple..and that's the goal I'm headed for!!
 
The 10 minute microwave cake might be a simple recipe, but showcases many products. You are using the batter bowl, whisk, scraper, egg separator, scoop, fluted stone, large platter, slice 'n serve, and ice cream scoop.

I too think it is important to show lots of products, but I don't want my recipes to look like they can't be duplicated by anyone. That is why the fluted stone is in my top 10 sell list. People know they can duplicate this recipe...it is quick and easy. I give them lots of other ideas they can use with this one piece so it is not just a one use.

I like this recipe cause it is a VERY easy one to do at every show. My guests/hosts feel like they get plenty to eat. Also, it is not an expensive one to do.
 
I made the 10 Minute Cake Thursday for "Survior Night" at my house. The neighbors are still talking about it! I have 5 people who will be ordering the Fluted Pan at a show I'm having next month. It is/was AMAZING!! I can't wait to try this at my shows booked for this month!

But ~ Ginger ~ I made the 8 minute Brownies tonight and they stuck to the pan. :( Is there something special you do so they will release from the pan in one piece? My pan has been seasoned for a long time.

Thank you for sharing all of your great ideas! :D

Lee Anne Brock
[email protected]
 
Wow!I've never seen the fluted stone demo'd, and don't have one, but guess what I'm ordering during kit enhancement month! Thanks SO much for the great ideas!
 
I don't know....your stone is seasoned?? Mine don't stick unless I've cooked them too long. The brownies are tricky. You can easily overcook them. It really does depend on the microwave. I don't demo this at shows...just talk about it.

I would spray your stone next time and see if it makes a difference.
 
fluted stoneDitto Ann! :) I want the fluted pan now too. I definately want to try these recipes at my shows also. It would be a nice change. Its also sounds like a good idea for a demo at an express show. Thanks for all the ideas ladies. It sure helps a new consultant out alot!
Janel
 
Potato chipsHere is a recipe for a healthier version of potato chips.

Just use the Ultimate Slice and Grate or any knife that you can cut potatoes real thin and lay them out on a baking stone ... put in the microwave for 3 minutes (depending on how think the slices are you may have to go longer) I usually end up doing it for about 5 and add a little salt before I put them in the microwave. Takes no time at all and the kids love em! You can even put some spices on them depending on your taste.
 

Frequently Asked Questions

What types of recipes can I make using Pampered Chef stoneware in the microwave?

You can create a variety of quick and easy recipes using Pampered Chef stoneware in the microwave, including casseroles, cakes, muffins, and even steamed vegetables. The stoneware is designed to distribute heat evenly, making it perfect for cooking a range of dishes quickly.

How do I ensure my stoneware is safe to use in the microwave?

Pampered Chef stoneware is specifically designed for microwave use, but it’s important to follow the care instructions provided. Avoid using metal utensils, and make sure to check for any cracks or chips before use. Always allow the stoneware to cool before washing to prevent thermal shock.

Can I use frozen ingredients in my microwave recipes with stoneware?

Yes, you can use frozen ingredients in your microwave recipes with Pampered Chef stoneware. However, you may need to adjust the cooking time to ensure that the food is heated thoroughly. It's best to check the food periodically to avoid overcooking.

What are some tips for cooking evenly in the microwave with stoneware?

To cook evenly in the microwave with stoneware, make sure to spread ingredients out in a single layer when possible. Stir or rotate the dish halfway through cooking to promote even heating. Additionally, cover the dish with a microwave-safe lid or vented plastic wrap to retain moisture and heat.

Where can I find more quick and easy microwave recipes for stoneware?

You can find more quick and easy microwave recipes for Pampered Chef stoneware by visiting the Pampered Chef website, checking out their recipe books, or following cooking blogs and social media pages dedicated to Pampered Chef products. Additionally, you can reach out to your Pampered Chef consultant for personalized recipe ideas.

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