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The thread discusses experiences and questions regarding the timing and resolution of shows placed on hold and their impact on sales and commission for the month of September.
Views differ regarding the exact deadlines and processes for resolving issues with shows on hold, with no clear consensus on the specific dates applicable to all situations.
Participants share personal experiences related to the timing of show submissions and the communication from the home office regarding deadlines for resolving holds.
Consultants who have experienced similar issues with shows on hold may find the shared experiences relevant to their own situations.
ljeffries said:I think that it does go by the date you submitted the show - so it should count for September. If this is incorrect, someone please correct me and I will delete!
The date is usually a day or so before the next commission payment date.katie0128 said:When a show is placed on hold, HO will give you a date that the issue(s) need to be resolved by in order for it to count for the month you submitted it in. This is most critical if your show was submitted at the end of a month and you want it to count for that month. HO usually only gives you a few days to get everything resolved.
If your show submitted on 9/30 is placed on hold, it typically means that there is an issue that needs to be resolved before the order can be processed. This could be due to payment issues, missing information, or compliance checks.
You can find out why your show is on hold by checking your email for any notifications from Pampered Chef or by logging into your consultant account. There should be details regarding the hold status and any actions you need to take.
To resolve the hold on your show, first review any communications from Pampered Chef for specific instructions. You may need to update payment information, provide additional details, or contact customer service for assistance.