I want to put the chocolate silk mousse in Oreo Cookie crusts made in the mini-muffin pan. I'm not sure if I need to bake or refrigerate or what. My show is tonight. Can anyone help!
I would bake the crusts I would mix the crumbs w/ a little butter, put them in the pan, and bake at 350 for 5 minutes. That'll help hold them together. Good luck! Diane