New Items Would You Take to a Party

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Discussion Overview

The thread explores which new products participants would take to their parties, focusing on items from the spring/summer 2008 and fall/winter 2007 catalogs. Participants share their preferences and experiences regarding the selection and presentation of these products.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant expresses enthusiasm for new products but is hesitant to carry them all.
  • Another participant lists several items they plan to take, including collapsible bowls and grill baskets, and mentions adjusting their selection based on what garners the most attention.
  • One participant shares a creative approach to entice bookings by presenting a "Top Secret" envelope containing new product flyers.
  • Several participants mention using mini-catalogs to showcase upcoming products at the end of their presentations.
  • One participant notes that they prefer to carry lightweight items that are popular among guests.
  • Another participant shares their experience of not being impressed by many new spring products, opting instead for a mix of popular items from previous lines.
  • Some participants express mixed feelings about specific new items, such as the bright green color of certain products and the utility of can/candle/bottle holders.
  • One participant highlights the appeal of the party sticks for outdoor gatherings, while others mention their usefulness in various settings.
  • Several participants discuss their strategies for timing the introduction of new products to maximize bookings.

Areas of Agreement / Disagreement

Views differ on the appeal and practicality of specific new products, with some participants expressing excitement while others are less enthusiastic. No clear consensus emerges regarding the overall desirability of the new items.

Contextual Notes

Participants share personal experiences and preferences based on their local markets and customer interactions, reflecting a variety of approaches to product selection for parties.

Who May Find This Useful

Consultants looking for insights on product selection and presentation strategies for parties may find this discussion informative.

vtodd71 said:
I believe the holders are a BIG waste and won't sell. I see these being discontinued in the near future.

The only few spring items I'm excited about are the collapsable bowl, the new grilling cook book, seasonings, and the scrapers.

I already have several orders waiting to go in on the party sticks. People with pools & those who entertain outdoors are loving these! Guess it depends on where you live. We are very rural, so lots of outdoor entertainment during the warm months, tailgating during football, and endless baseball tournaments during spring/summer!
 
So far, the party sticks have been a HUGE hit when I taken them to shows! I had a girl who decided she wanted a PC Bridal Shower, because of all of the Outdoor Entertaining Stuff - and she made a note in big writing on her Wish List that she "really really really wants the party sticks!" At my show last night, 2 women who's families camp together on the weekends were so excited over them - they kept throwing out ideas for using them.
 
Oh, and I wanted to say that April is usually a pretty tough month for me to book - because of Sprink Break, etc....people think they are just too busy....So I have been bringing the Collapsible Bowl, and the Salad Spinner to shows with me, and telling them that if they book an April Show,and have $400 in sales, they can choose either of these for half-off the 60% off price - so they can choose the bowl for $5, or the Spinner for $10. I don't usually offer incentives - but this one is a win-win - and for a specific month, specific product. I really want to keep the momentum of 8-10 shows a month going - and don't want April to be a stumbling block to earning that trip! Right now, I have 3 shows for April.(I got this idea off from a Booking CD I was listening to)
 
I'm revamping my showsBringing ONLY the new consultant kit products, and the host special product(s) for the month I want to book - that's it.

Another director in my cluster is doing this with huge success. Makes your job look easier to any potential recruit. Plus, from the DVD that I've been watching - looks like that's all they brought too.
 
I took the collapsible bowl to my show yesterday (last show for the month), and it was a big hit! In fact, I got 2 April bookings because both women wanted it for only $10.
 
I need to reduce how much I bring to shows, so am trying to figure this out for Saturday's party. I will bring what i need for the recipe and my TTA with all the tools - and I also plan on bringing the March & April host & guest specials, the new rubs and one of the sheet pans.
 
I brought the coll. bowl, oven mitt & grill basket on Sunday. The rest I gave them a sneak peak of my CN - good recruiting tool too. Everyone loves the bowl - also works as a "hat" after many margarita's - they all loved that idea!!I too only bring what I need for a show and a few extra's. I like the idea that it shows how easy it is... not too much stuff.
 

Frequently Asked Questions

What new Pampered Chef items should I consider taking to my next party?

When planning for your next Pampered Chef party, consider bringing the latest kitchen tools and gadgets that showcase versatility and innovation. Items like the new Rockcrok, the Quick Slice, or the Mix 'N Chop are great options. They not only demonstrate functionality but also engage guests in hands-on cooking experiences.

How can I effectively showcase new items at a party?

To effectively showcase new items, prepare a simple recipe that utilizes them. This allows guests to see the products in action. Encourage participation by letting guests try out the tools themselves, which can create excitement and interest in purchasing.

Are there any new items that are particularly popular right now?

Currently, items like the Deluxe Air Fryer and the new line of non-stick cookware are gaining a lot of attention. These products are not only trendy but also cater to the growing demand for healthier cooking options, making them appealing to a wide audience.

What should I do if I don't have the latest items to bring?

If you don't have the latest items, focus on showcasing your favorite classics that are still popular among customers. You can also use product catalogs or digital presentations to highlight new items and explain their benefits, ensuring that guests are informed about what’s new even if you can’t physically display them.

How can I encourage guests to purchase new items after the party?

To encourage purchases, offer exclusive party discounts on new items or bundle deals. Share personal stories about how the new products have improved your cooking experience. Additionally, follow up with guests after the party with reminders about the items they showed interest in and any ongoing promotions.

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