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A pastry roller is a kitchen tool used for rolling out dough and pastries. It is different from a regular rolling pin because it has a textured surface that helps prevent the dough from sticking and creates a consistent thickness.
Yes, a pastry roller can also be used for crushing crackers or cookies for crusts, flattening meats, and pressing down on ingredients in a pan.
Yes, our Pampered Chef pastry roller is dishwasher safe. However, we recommend hand-washing for better longevity and to avoid potential damage from the dishwasher's high heat.
Yes, our pastry roller has adjustable thickness rings that allow you to roll out dough to your desired thickness. This makes it perfect for creating different types of pastries and baked goods.
Yes, the pastry roller can be used for both sweet and savory dishes. It is perfect for rolling out dough for pies, tarts, and cookies, as well as for making homemade pasta, pizza, and tortillas.