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Pampered Chef: More about the shaker

  1. chefcharity

    chefcharity Advanced Member

    I made omletes tonight using the shaker. They were very fluffy. I always add a little oregano, italian seasoning or rosemary to it. YUM!

    But I was on foodnetwork.com and found this recipe below - it looks really good! If you like candy corn and vodka that is!

    Candy Corn Cordials
    Recipe courtesy Food Network Magazine
    Prep Time: 5 min Inactive Prep Time: 3 hr 0 min Cook Time: -- Level:
    Easy Serves:
    2 drinks Ingredients
    For the infused vodka:
    1/2 cup candy corn
    1 1/2 cups vodka
    For the cordials:
    2 ounces orange liqueur
    Juice of 1/2 lemon
    1 large egg white
    Candy corn, for garnish
    Infuse the vodka: Combine the candy corn and vodka in an airtight container; set aside for at least 3 hours, then strain.

    Make the cordials: Add 4 ounces of the candy corn vodka, the orange liqueur, lemon juice and egg white to a cocktail shaker filled with ice. Shake vigorously for at least 30 seconds. Strain into 2 chilled martini glasses and garnish with candy corn.

    Photograph by by Levi Brown
    Oct 19, 2009
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