pcbrandy
Member
- Mar 8, 2005
- 81
- 1
I have a customer who doesn't like to double her recipes all the time to fit the deep dish pie plate. She asked me if there was something else she could use. I thought maybe the mini baker would work?
Not sure. If anyone has done this or has other ideas please let me know. Thank you in advance.
Brandy
Brandy