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Looking for a Recipe? Let's Find It Together! :chef:

In summary, my 16 yo daughter is making this lasagna for us for dinner and she is struggling with the multi-tasking. She is reading through the whole thing first, then making an outline with times on it.
Ashley8634
38
Anyone have this recipe? I want to try it but I don't have the cookbook yet. :chef: Thanks!
 
Skillet Lasagna

29 Minutes to Dinner Cookbook page 21


1 jar (24-26 oz) marinara sauce
3 c. water
8 oz. lasagna noodles
1# bulk hot Italian turkey sausage or sausage links, casings removed
2 garlic cloves, pressed
2 oz. Parmesan cheese
2 T. chopped fresh parsely, divided
1 c. fresh whole milk ricotta (whole milk preferred for it’s smooth texture in this recipe)
½ c. shredded motzarella cheese
¼ t. ground black pepper
Additional grated Parmesan cheese (says optional, but you know it’s a MUST!!)

1. Combine sauce and water in 12” Skillet. Cover; bring to a boil.
2. Meanwhile, wrap noodles in clean kitchen towel and break crosswise into quarters. Stir noodles into sauce. Cover; reduce heat and simmer 16-18 minutes or until noodles are tender, stirring occasionally.
3. As noodles cook, place sausage into 10” Skillet; cook and stir over medium-high heat 6-8 minutes or until sausage is no longer pink, breaking into crumbles using Mix ‘N Chop. Add pressed garlic; cook 1 minute. Remove from heat. Stir sausage into noodles and sauce.
4. Meanwhile, grate Parmesan cheese using Deluxe Cheese Grater. Chop parsley using Santoku Knife; set aside 1 T. parsley for garnish. Combine cheeses, remaining parsley and black pepper in Classic Batter Bowl. Scoop cheese mixture over noodles using Medium Scoop. Cover skillet and simmer gently 3-5 minutes or until cheese is melted and ricotta mixture is heated through.
5. To serve, sprinkle lasagna with reserved parsley and additional Parmesan cheese.
 
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Thanks so much!
 
My 16 yo is making this for us for dinner. She's struggling with the multi-tasking. You know, where it has you do one thing, then "meanwhile" do other things. Wonder if there are customers out there that struggle with this? Any advice? I told her to read through the whole thing first, then make an outline with times on it. She's doing the beef enchilada casserole from this cookbook on Wed. I am really surprised how hard this is for her. You know these young kids, how well they multitask on the computer and phone and Ipod, etc.
 
Hi there! I'm a Pampered Chef consultant and I would be happy to share the recipe with you. Which cookbook are you looking for? I can give you the recipe or help you order the cookbook if you'd like. Just let me know! Happy cooking! :chef:
 

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