Just a Pampered Chef Public Service Announcement...

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Discussion Overview

This thread features a discussion among Pampered Chef consultants about the importance of correctly submitting July shows before the August 5th deadline to qualify for incentives, including a stainless steel saute pan and points. Participants share personal experiences related to submission errors and the urgency of closing shows.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, emphasizes the need to double-check submissions to avoid missing out on incentives.
  • Another participant shares their experience of mistakenly submitting a show for the wrong month, leading to a missed incentive.
  • Several users mention the anxiety of meeting the deadline and the importance of timely communication with hosts.
  • One participant humorously notes the potential for panic when realizing a submission error, while others relate similar experiences.
  • Another participant suggests creative solutions for reaching sales goals, such as submitting individual orders.
  • Some participants express confusion over the deadline for submissions, seeking clarification on the rules.

Areas of Agreement / Disagreement

Views differ regarding the clarity of submission deadlines and the potential for errors, with some participants expressing concern and others sharing lighthearted anecdotes about similar situations.

Contextual Notes

The discussion reflects the experiences of consultants navigating the submission process and deadlines for July shows, highlighting the community's shared challenges and humorous takes on the situation.

Who May Find This Useful

Consultants who are managing show submissions and deadlines may find the shared experiences and reminders relevant to their own practices.

janetupnorth
janetupnorth
Gold Member
Messages
14,814
;)

For those rushing to get your 2nd July show in by August 5th...

Don't rush so much that you forget to enter it as a JULY show and lose out on your pan (and 500 points if you went to conference).

Check and double check and triple check before you submit...






This public service announcement (PSA) features information for consultants only. Please do not download, distribute or in any other way use this PSA without express written consent of PC consultant. If you are not a consultant and would like to be one, we'd be glad to help you out. ...or sell you this wonderful stainless steel saute pan we are talking about. Ok, sorry, I have a corny sense of humor today.
 
LOL, what a good reminder Janet.
 
Good annoucement, if only you could have done it last month LOL! I did that exact thing on an ind. order to get me to the 1500k level! Forgot to submit it as June since it was July 1 so I was eager to enter and submit- when as soon as I submitted I realized I didn't change the date! Doooohhhhhhh!
 
Good reminder. This morning I thought, wahoo my august show will be closing before the 5th.....oh wait, crap! it is an august show... I DON'T want to miss the saute pan and 500 pts!
 
Janet!

You made me laugh!! Last night when I submitted my second show, I had a split second heart attack when that exact thought ran through my mind!

Thank God...I had entered it correctly!

Thanks for reminding everyone...it's so easy to mess up like that and then lose out on an incentive!
 
  • Thread starter
  • #6
KellyTheChef said:
Janet!

You made me laugh!!
Click to expand...

I'm glad I can be good for an occasional comic relief... ;) My hubby thoroughly gets my wierd humor, but many don't!

Last night when I submitted my second show, I had a split second heart attack when that exact thought ran through my mind!

Thank God...I had entered it correctly!

Thanks for reminding everyone...it's so easy to mess up like that and then lose out on an incentive!
Click to expand...

...just trying to prevent a few heart attacks since if I attach a defrib to my PC to try and save you guys, both you and it will die! They don't make USB attachments on defribs. ;)


...and new and old...we've all been there on the little screw-ups on submissions!
 
Guess how far off from $3000 I am!!




$7! Less than that I am at $2993.85! I cannot believe it! I have one more July show to close. I will be leaving tonight to drive 20 hours :eek: :rolleyes: to my family reunion. She thinks she will be able to close tonight. What on earth am I going to do?!!:o
 
If she doesn't call to close, submit an individual order for a trivet and give it away for a Christmas gift!
 
KellyTheChef said:
If she doesn't call to close, submit an individual order for a trivet and give it away for a Christmas gift!
Click to expand...

I was just going to say that, LOL.
 
Chef Kearns said:
Guess how far off from $3000 I am!!




$7! Less than that I am at $2993.85! I cannot believe it! I have one more July show to close. I will be leaving tonight to drive 20 hours :eek: :rolleyes: to my family reunion. She thinks she will be able to close tonight. What on earth am I going to do?!!:o
Click to expand...
Whoohooo for you! That's awesome Sandy!
 
Chef Kearns said:
Guess how far off from $3000 I am!!

$7! Less than that I am at $2993.85! I cannot believe it! I have one more July show to close. I will be leaving tonight to drive 20 hours :eek: :rolleyes: to my family reunion. She thinks she will be able to close tonight. What on earth am I going to do?!!:o
Click to expand...

Spend $7 girl!!!

And take catalogs to the family reunion !
 
  • Thread starter
  • #12
jrstephens said:
Spend $7 girl!!!

And take catalogs to the family reunion !
Click to expand...

...and add and RE-ADD to make sure you are above $3000!!!!
 
janetupnorth said:
;)

For those rushing to get your 2nd July show in by August 5th...

Don't rush so much that you forget to enter it as a JULY show and lose out on your pan (and 500 points if you went to conference).

Check and double check and triple check before you submit...


Question... I just got off the phone with HO because I'm having trouble getting my second July show to close out. She has "too much going on." When I asked them what the deadline was to get my pan, she told me it was tonight at midnight. This said August 5th. Should I call back??? Did she make a mistake???
Click to expand...
 
I am panicking - I just called my other Fundraiser host in CA and they haven't mailed the show to me yet ARGGGH I told them I needed it by July 31. Glad I didn't give them any extra leeway. She promises to have it in the mail tomorrow. The other fundraiser is already in (1230+) but I need this second one for July. PLEASE, PLEASE, PLEASE get here in time
 
Last edited:
  • Thread starter
  • #15
Dawn4 said:
Question... I just got off the phone with HO because I'm having trouble getting my second July show to close out. She has "too much going on." When I asked them what the deadline was to get my pan, she told me it was tonight at midnight. This said August 5th. Should I call back??? Did she make a mistake???
Click to expand...

I would call back and verify! On our sheets, it has said shows held before July 31st and submitted by August 5th.
 
  • Thread starter
  • #16
To quote our sellathon flyer:

"July: To earn the newest piece of cookware, qualified Cooking Shows, Catalog Shows, Fundraiser Shows and Wedding Showers must be held July 1-31, and submitted no later than midnight CT on Aug. 5."
 

Frequently Asked Questions

What is a Pampered Chef Public Service Announcement?

A Pampered Chef Public Service Announcement is a communication from the company aimed at educating customers and consultants about important updates, product information, or safety notices related to their products and services.

Why are Public Service Announcements important for Pampered Chef consultants?

Public Service Announcements are crucial for consultants as they provide essential information that can affect their business operations, product sales, and customer interactions. Staying informed helps consultants maintain credibility and ensure customer satisfaction.

How can I stay updated on Pampered Chef Public Service Announcements?

You can stay updated by regularly checking the official Pampered Chef website, subscribing to their newsletters, and following their social media channels. Additionally, consultants should participate in team meetings and training sessions to receive the latest announcements.

What should I do if I have questions about a Public Service Announcement?

If you have questions regarding a Public Service Announcement, you should reach out to your Pampered Chef director or consult the FAQ section on the Pampered Chef website. You can also contact customer service for further clarification.

Are Public Service Announcements only for consultants, or can customers access them too?

Public Service Announcements are accessible to both consultants and customers. Pampered Chef aims to keep all stakeholders informed about important information that may impact their experience with the brand.

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