SusanBP0129
- 1,699
Iso: Recipe - Creamy Apple Caramel Ring
- Thread starter SusanBP0129
- Start date
Click For Summary
Discussion Overview
This thread centers around a recipe for a Creamy Caramel Apple Ring, with participants sharing their experiences and variations of the dish. Several users express enthusiasm for the recipe and discuss their methods of preparation and serving.
Discussion Character
- Anecdotal
- Opinion-based
Main Points Raised
- One participant requests the recipe for the Creamy Caramel Apple Ring, mentioning a host's request.
- Another participant shares a detailed recipe, including ingredients and preparation steps.
- Several users express gratitude for the recipe and share their excitement about trying it.
- One participant notes they made the dish at a show and received positive feedback from attendees.
- Another participant mentions serving the dish with caramel topping and vanilla ice cream, highlighting their enjoyment of the combination.
- One participant describes the recipe as their favorite, sharing that they make it frequently for family gatherings and holidays.
- Another participant shares that their spouse encouraged them to make the dish for a party, indicating its popularity in their household.
Areas of Agreement / Disagreement
Views differ on whether to serve the dish with vanilla ice cream or just caramel topping, but there is a general enthusiasm for the recipe itself.
Contextual Notes
Participants share personal experiences and preferences regarding the recipe, with some noting variations in preparation and serving methods.
Who May Find This Useful
Consultants and community members interested in dessert recipes or looking for crowd-pleasing options may find this discussion valuable.
pamperedlinda
Gold Member
- 10,156
here ya go....
CREAMY CARAMEL APPLE BRAID/WREATH
2 pkgs crescent rolls (reduced fat if you can find)
1 @ 8 oz. cream cheese, softened (reduced fat if you can find)
1/2 cup brown sugar
1 tsp vanilla
2 TBS flour
3 Granny Smith apples
1 TBS sugar, 1/2 tsp cinnamon
1 jar (squeeze bottle) caramel ice cream topping
Half Gallon Vanilla ice cream
Preheat oven to 350°.
To make braid:
Unroll 1 package of crescent dough; do not separate. Arrange longest sides of dough across width of 12”x15” Rectangle Baking Stone. Repeat with remaining package of dough. Using Dough and Pizza Roller, roll dough to seal perforations. On longest sides of Baking Stone, cut dough into strips 1 ½ inches apart, 3 inches deep using 3” Paring Knife. (There will be 6 inches in the center for the filling.)
To make wreath:
Arrange triangles of crescent rolls in circle on 15" round Baking Stone with wide ends of triangles in the center and points to the outside. There will be a 5" diameter opening in the center.
Mix cream cheese, flour, vanilla and brown sugar in 1 Qt. Batter Bowl. Spread over dough.
Use AP/C/S to prepare apples, use Food Chopper to coarsely chop. Lay apples over cream cheese mixture. Bring points of triangles up and over filling and tuck under wide ends of dough in center of ring. Filling will not be completely covered. Sprinkle with cinnamon sugar from Flour/Sugar shaker.
Bake 30 minutes, slice with Slice 'N serve,
drizzle each piece with caramel ice cream topping.
CREAMY CARAMEL APPLE BRAID/WREATH
2 pkgs crescent rolls (reduced fat if you can find)
1 @ 8 oz. cream cheese, softened (reduced fat if you can find)
1/2 cup brown sugar
1 tsp vanilla
2 TBS flour
3 Granny Smith apples
1 TBS sugar, 1/2 tsp cinnamon
1 jar (squeeze bottle) caramel ice cream topping
Half Gallon Vanilla ice cream
Preheat oven to 350°.
To make braid:
Unroll 1 package of crescent dough; do not separate. Arrange longest sides of dough across width of 12”x15” Rectangle Baking Stone. Repeat with remaining package of dough. Using Dough and Pizza Roller, roll dough to seal perforations. On longest sides of Baking Stone, cut dough into strips 1 ½ inches apart, 3 inches deep using 3” Paring Knife. (There will be 6 inches in the center for the filling.)
To make wreath:
Arrange triangles of crescent rolls in circle on 15" round Baking Stone with wide ends of triangles in the center and points to the outside. There will be a 5" diameter opening in the center.
Mix cream cheese, flour, vanilla and brown sugar in 1 Qt. Batter Bowl. Spread over dough.
Use AP/C/S to prepare apples, use Food Chopper to coarsely chop. Lay apples over cream cheese mixture. Bring points of triangles up and over filling and tuck under wide ends of dough in center of ring. Filling will not be completely covered. Sprinkle with cinnamon sugar from Flour/Sugar shaker.
Bake 30 minutes, slice with Slice 'N serve,
drizzle each piece with caramel ice cream topping.
SusanBP0129
- 1,699
pamperedlinda
Gold Member
- 10,156
Ginger428
Gold Member
- 4,361
SusanBP0129
- 1,699
Ginger428
Gold Member
- 4,361
SusanBP0129
- 1,699
Ginger428
Gold Member
- 4,361
its_me_susan
- 2,049
This is my favorite recipe (I think I was the one who posted it). I like to serve with a scoop of vanilla ice cream and then drizzle the caramel all over everything! To Die for. When you need to feed alot, make the ring and put the pizza stone on the woven. When making for small crowds, make the braid and put leftovers on the small bar pan to go in your toaster oven for breakfast. I make this at least every 3-4 weeks for my family. It is sooooo good and my family asks for it at every holiday.
Ginger428
Gold Member
- 4,361
Frequently Asked Questions
What ingredients do I need for the Creamy Apple Caramel Ring?
To make the Creamy Apple Caramel Ring, you will need the following ingredients: apples, caramel sauce, cream cheese, sugar, cinnamon, and a pre-made pastry dough or crescent roll dough. You can also add nuts or raisins for extra flavor if desired.
How long does it take to prepare the Creamy Apple Caramel Ring?
The preparation time for the Creamy Apple Caramel Ring is approximately 15-20 minutes, while the baking time is around 25-30 minutes. Overall, you should expect to spend about an hour from start to finish.
Can I use different types of apples for this recipe?
Yes, you can use different types of apples for the Creamy Apple Caramel Ring. Varieties like Granny Smith, Honeycrisp, or Fuji work well due to their sweetness and firmness. Choose apples based on your taste preference and availability.
Is it possible to make the Creamy Apple Caramel Ring ahead of time?
Yes, you can prepare the Creamy Apple Caramel Ring ahead of time. You can assemble it and refrigerate it before baking. Just make sure to bake it right before serving for the best texture and flavor.
What can I serve with the Creamy Apple Caramel Ring?
The Creamy Apple Caramel Ring pairs well with vanilla ice cream, whipped cream, or a drizzle of additional caramel sauce. You can also serve it with a side of fresh fruit or a light salad for a balanced meal.
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