Interested in Rema's February Newsletter?

[raroll]

Here is my February Newsletter- Please help yourself!

 

[tinat51796]

I love your newsletter! I haven't gotten into the habit of sending one. I mgiht start now. I noticed in the fine print on the bottom of the newletter you mention that you blind carbon copy. How do you do that? Thanks for the help and thanks for the great newsletter!

 

[raroll]

Blind CCTina you just open up your email and click on the "to" and it will usually open up the bcc as well as the cc. Use the bcc for your distribution list so nobody else can see everybody's email. You can also click on "options" to find bcc. Good luck!

 

[purrbal]

Rema

Here is my February Newsletter- Please help yourself!

Fabulous job Rema! :love:

 

[pcjenr]

Hello! Thank you for sharing your February newsletter. I am excited to see what new and delicious recipes you have included this month. As a fellow Pampered Chef consultant, I always love getting inspiration from other consultants' newsletters. I will definitely be trying out some of these recipes for my own cooking shows. Keep up the great work and happy cooking!