How can we prevent black scratches on our beloved Dots dishes?

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Discussion Overview

The thread explores various experiences and opinions regarding the issue of black scratches on Dots dishes, with participants sharing their thoughts on prevention and cleaning methods.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant expresses concern about a host's disappointment with black scratches on Dots dishes and inquires about prevention methods.
  • Another participant shares that Magic Erasers work effectively for removing scratches.
  • One participant mentions that their stainless cleaner was ineffective, leading them to try bleach instead.
  • Another participant notes that they ignore the scratches, as food covers them, and mentions that they are accustomed to similar marks on other dish brands.
  • One participant highlights the effectiveness of Correll Cleaner for removing such marks.
  • Another participant questions the quality of expensive dishes that show marks easily, comparing them to their older, less marked white plates.
  • One participant shares their positive experience with Corelle dishes, stating they have held up well over time.
  • Another participant mentions Bar Keepers Friend as a potential cleaning solution for stains.
  • One participant reflects on their past experiences with other dish brands that also marred, while expressing affection for their Dots pieces despite the marks.

Areas of Agreement / Disagreement

Views differ regarding the effectiveness of various cleaning methods, and there is no clear consensus on the best approach to prevent or address the scratches.

Contextual Notes

Participants share personal experiences with Dots dishes and other brands, reflecting a range of sentiments about the durability and maintenance of their dishware.

Who May Find This Useful

Consultants and community members interested in the care and maintenance of Dots dishes may find the shared experiences and cleaning suggestions relevant.

Kelly8
Messages
553
How do we prevent black scratches on the dots dishes from things being cut on them? I had a host who just couldn't wait to get these, but she is a little disappointed in the black scratches. Or how is it easily taken off? Does Mr. Clean work?
 
MAGIC ERASERS!! Work like magic.
 
  • Thread starter
  • #3
great! Thanks I will tell her!
 
Our stainless cleaner works great for that too.
 
  • Thread starter
  • #5
I'll try the stainless cleaner cuz my magic eraser didn't work on the couple of black lines I have on mine. Thanks for the suggestion!
 
  • Thread starter
  • #6
Jeez my stainless cleaner didn't work either. Trying bleach now.
 
I just ignore the marring. The food just goes right back on and hides it. People are just going to make more marks on it again. ;) Actually, I don't know how bad yours look, but mine just have several marks, but they aren't that dark. I'm used to seeing them because all my other brands of dishes I've owned did the same thing.
 
  • Thread starter
  • #8
It's not really about me, it's about the host. She's a really good host and I want to keep her very happy!
 
Correll Cleaner works beautifully. It's made to clean those types of marks from that type of surface.
 
Thats terrible! Why do we sell expensive dishes that mark up like that? I have some white based plates that I've had forever and they never show marks. ???
 
Im with Jackie - i have had a set of Corelle since college and they look as good as the day I bought them. They weigh a whole lot less, hold up well and cost less. I guess that's why my dot's collection sits in a box in the basement. :D I do like the bowls for ice cream though.
 
You can try Bar Keepers Friend as well. It also works for stains on the knives.
 
I had Corelle, too and it marred. That's interesting, huh?! And then I had Pfaltzgraf dishes, and they did, too.Kelly, I didn't mean to sound insensitive to your host's feelings. :blushing: I know it stinks to have something that you pay a lot for not hold up as you were hoping. (Like the staining that happens with the collapsible bowls...I had an upset host/good friend with that situation.) Just thought I'd point out that it is marring and it is a known thing that happens. I think in the U&C it even mentions it, but I could be wrong.I do love my Dots SA pieces, even if they have the marks. They still make me happy when I see them. Something about those dots, I guess. :D
 

Frequently Asked Questions

What causes black scratches on Dots dishes?

Black scratches on Dots dishes are often caused by metal utensils, abrasive cleaning pads, or stacking dishes without protective layers. These factors can lead to scratches on the surface of the dishes, which may become more noticeable over time.

How can I avoid using metal utensils with my Dots dishes?

To prevent scratches, opt for silicone, wooden, or plastic utensils when serving or cooking with your Dots dishes. These materials are gentler on the surface and will help maintain the integrity of the dishes.

What cleaning methods should I use to protect my Dots dishes?

When cleaning Dots dishes, use a soft sponge or cloth with mild dish soap and warm water. Avoid using abrasive cleaners or scouring pads, as these can scratch the surface. Always hand wash instead of using a dishwasher, if possible, to prolong their lifespan.

Is it safe to stack Dots dishes?

While stacking Dots dishes is convenient for storage, it's best to place a soft cloth or paper towel between each dish to prevent scratches. This extra layer of protection can help avoid direct contact that may lead to damage.

Can I use my Dots dishes in the oven or microwave without worrying about scratches?

Yes, Dots dishes are designed to be oven and microwave safe. However, to prevent scratches, avoid using metal utensils or placing them directly on metal surfaces. Always follow the manufacturer's guidelines for safe use to ensure your dishes remain in great condition.

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