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Homemade Mayonnaise: Easy Cuisinart Recipe

In summary, to make homemade mayonnaise using a Cuisinart, you will need 1 large egg, 1 tablespoon of lemon juice, 1 teaspoon of Dijon mustard, 1 cup of oil (such as canola or vegetable), and a pinch of salt and pepper. To prevent curdling, ensure all ingredients are at room temperature and add oil in a slow, steady stream while blending. Other types of oil, such as avocado or olive oil, can be used for added flavor. The homemade mayonnaise will last in the fridge for about 1 week and can be customized with ingredients like garlic, herbs, spices, or hot sauce.
M
minirottie
730
Anyone tried it yet?? I just made a large batch in my Cuisinart, but thought, maybe I could pare it down and use the MFP
 
I've used my MFP. I know some people say it's not smooth enough for their tastes, but I liked it. I thought it was as smooth as what I've bought.
 
  • Thread starter
  • #3
Thanks! I wondered about it getting the beans smooth enough, but definitely worth the test!
 
It will be chunkier but still very good. I used marinated artichokes in mine with some of the liquid. Very good!
 
Hi there! I have definitely tried making a large batch of recipes in my Cuisinart before and it has been a game changer in terms of time and efficiency. However, I haven't tried using the MFP yet, but I am definitely intrigued. Have you had success with using it for cooking? I would love to hear more about your experience. Happy cooking!
 

1. What ingredients do I need to make homemade mayonnaise using a Cuisinart?

To make homemade mayonnaise using a Cuisinart, you will need 1 large egg, 1 tablespoon of lemon juice, 1 teaspoon of Dijon mustard, 1 cup of oil (such as canola or vegetable), and a pinch of salt and pepper.

2. How do I prevent my homemade mayonnaise from curdling?

To prevent your homemade mayonnaise from curdling, make sure all of your ingredients are at room temperature before blending them together. You can also add the oil in a slow, steady stream while blending to help emulsify the mixture.

3. Can I use other types of oil besides canola or vegetable for homemade mayonnaise?

Yes, you can use other types of oil for homemade mayonnaise, such as avocado oil, olive oil, or even a combination of oils for added flavor. Just make sure to use a neutral-tasting oil to avoid overpowering the other ingredients.

4. How long will homemade mayonnaise using a Cuisinart last in the fridge?

Homemade mayonnaise using a Cuisinart will last in the fridge for about 1 week in an airtight container. Make sure to use it within this time frame for the best quality and flavor.

5. Can I add other ingredients to customize my homemade mayonnaise?

Yes, you can add other ingredients to customize your homemade mayonnaise, such as garlic, herbs, spices, or even a splash of hot sauce for a spicy kick. Be creative and experiment with different flavors to find your favorite combination!

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