Help Needed - I Need an Appetizer Recipe

[ccarp]

I have a cluster meeting tomorrow and I need an appetizer recipe that will taste good even if it sits for an hour or longer. We are eating at the end of our meeting.

Thanks for any help you can give.

 

[wadesgirl]

Greek Cheese Torta. You can even make it tonight and let it sit in the fridge until tomorrow.

 

[chefann]

Clubhouse Chicken Squares are good after they sit, too.But if you're looking for a new recipe, I second the Greek Cheese Torta.

 

[ccarp]

Thanks for your replies

What do you serve with the Greek Cheese Torta?

 

[vwpamperedchef]

HAM & CHEESE APPETIZER ROLL


1 8oz package cream cheese, softened
2 tablespoons mayonnaise
1½ teaspoons Dijon mustard
1½ cups sharp cheddar cheese, shredded
½ cup deli ham, finely chopped
2 green onions with tops, finely chopped
½ cup pecans, chopped
1 tablespoon fresh parsley, snipped

In the Classic Batter Bowl, combine the cream cheese, mayonnaise, and mustard using the Mix ‘N Scraper®. Chop the ham with the Food Chopper. Chop the onions with the Chef’s Knife. Add the ham, onions and cheese to the Batter Bowl and mix well. Chop the pecans with the Food Chopper. Finely snip the parsley with the Kitchen Shears. Place the chopped pecans and snipped parsley on an 18-inch piece of Parchment Paper. Mix with the Handy Scraper, tossing gently. Spread the pecan mixture evenly in the center of the Parchment Paper. Transfer the cheese mixture to the Parchment Paper using the Mix ‘N Scraper. Shape into a 7-inch log. Roll the cheese log in the pecan mixture until the log is completely coated. Place on the Bar Board. Serve immediately or cover with plastic wrap and refrigerate 30 minutes. To serve, cut with the Cheese Knife and serve with assorted crackers.

Makes 16 servings with 140 calories and 13 grams of fat per serving.

 

[chefann]

The torta calls for toasted bread, but it goes well with Triscuits, especially the new Sun Dried Tomato flavor. It's a hearty spread, so it balances well with the texture and flavor of Triscuits.

 

[merego]

Hot pizza dip from the All the Best cookbook, stays nice and warm in the mini baker

 

[ccarp]

Thanks for all of your help