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climbercanoe3 said:There is a recipe in the files listed as "Five" minute fudge. Did you try spelling 5?
I typed in Fudge and several recipes came up, including an Easy Fudge recipe. I'm not sure if it is either of those, so check it out.
MORFIA said:i have done it---The way I do it is 1/2 container of choc frosting and 1/2 bag mini morsels in the executive cookware melt the 2 together---using parch paper on the small bar pan spread it on there---I put it in the freezer for 10 minutes and use a knife of choice to cut it and place in a cranberry plate---
**you can add nuts if desired
**I add festive sprinkles this time of year--then freeze--
Morfia
The ingredients for the 5-Minute Fudge recipe are 1 can of sweetened condensed milk, 1 package of semi-sweet chocolate chips, 1 stick of butter, and 1 teaspoon of vanilla extract.
No, the 5-Minute Fudge recipe can be made using just a microwave-safe bowl and a spoon for stirring.
The 5-Minute Fudge needs to be refrigerated for at least 2 hours before serving to set properly.
Yes, you can customize the 5-Minute Fudge recipe by adding nuts, dried fruit, or other mix-ins of your choice.
Yes, the 5-Minute Fudge recipe is gluten-free as it does not contain any wheat or gluten-containing ingredients.