Help!!!!!!!75-80 People, What Do I Make

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Discussion Overview

The thread centers around a participant's upcoming bridal shower event with a large guest list of 75-80 people. Participants share their experiences and thoughts on what to prepare and how to manage such a large gathering effectively.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, suggests pre-making everything and focusing on salads, pasta salads, or desserts like trifles and brownies.
  • Another participant shares their experience of not cooking to feed guests at a shower, emphasizing the importance of a nice display and managing the ordering process.
  • Several users mention collaborating with the shower host to use Pampered Chef recipes and products, noting that the consultant is not responsible for catering.
  • One participant advises making a layered wish list for the bride and suggests ways to engage guests in shopping for the bride during the event.
  • Another participant expresses the idea of keeping the food simple and elegant, recommending a trifle as a suitable option.
  • One participant mentions their own upcoming bridal shower and the need for a happy hour theme, indicating the potential for a large crowd.
  • Another participant emphasizes the importance of getting help during the event and suggests keeping the demo to a single item to avoid overwhelming guests.

Areas of Agreement / Disagreement

Views differ on the extent of food preparation and the role of the consultant at the event, with some participants emphasizing simplicity and others suggesting more elaborate setups. No clear consensus emerges on a specific approach.

Contextual Notes

Participants share personal experiences and strategies based on their own events, reflecting a range of approaches to managing large gatherings within the context of Pampered Chef shows.

Who May Find This Useful

Consultants preparing for similar large events may find the shared experiences and suggestions relevant to their planning and execution.

Chef_Jeannie
Messages
38
Hi,

I have a bridal shower booked for 5/4, and just found out it's going to be between 75-80 ladies.

I have no idea what to make.

I am new, and have just turned in my 1st 4 shows, and over 1250 in sales. I didn't realize how big this was going to be. I was thinking about 15-20.

I'm not complaning, just need some guidance.

Thanks so much!
Jeannie
 
CONGRATULATIONS!
Pre-make EVERYTHING! I would make a trifle, the Collosal salad from SB, a pizza or two, etc.

focus on salads and pasta salad. or just do desserts. do a triffle, browies, bundt cake, fruit salad, etc.

Good luck. let us know how it went!
 
Just like a regular show, I don't cook to feed the guests at a shower -- that is the responsiblity of the Host. We are there to give some ideas and provide a sample.

Decide what you're going to make and make two (one ahead) and just do a bit of assembling on the second. You might want to focus more on having an especially nice display (I'm guessing you'll be at some type of hall -- tough to fit that many people in a home).

If there are really that many people attending (believe it when you get there), the majority of your time is going to be taken up moving people through the ordering process.
 
Last edited:
I agree... work with the shower hosts to maybe use PC recipes and products so that they can help sell more to oneanother but you are not the caterer. Have fun! You'll do SUPER!
 
Wow, great turnout!! Hope all goes well for you!!
 
  • Thread starter
  • #6
Thanks for the advice.

I just didn't want to get overwhelmed.
 
chefjeanine said:
If there are really that many people attending (believe it when you get there), the majority of your time is going to be taken up moving people through the ordering process.

I agree. Maybe just go over our collections (stoneware, cookware, cutlery, etc.) & share how they can choose products for the bride (& mention how they can get products for themselves too), etc., then make yourself available for orders. That's A LOT of people if that many actually come! Make sure the bride has a HUGE wish list! Good luck!!
 
Chef_Jeannie said:
Hi,

I have a bridal shower booked for 5/4, and just found out it's going to be between 75-80 ladies.

I have no idea what to make.

I am new, and have just turned in my 1st 4 shows, and over 1250 in sales. I didn't realize how big this was going to be. I was thinking about 15-20.

I'm not complaning, just need some guidance.

Thanks so much!
Jeannie

The tuxedo brownie bites are inexpensive to make and you can make 48+ with one recipie.
 
Work with the host. Suggest that they have the food prepared ahead and give them several recipes. Either make a recipe ahead of time and air demo it during the shower or talk through it and do the final garnishes in front of the group.

There is no way that you will be able to control a group that large with a traditional show so here is what I would do:

During host coaching I have the couple make an extensive wish list. I put her choices on cut out flowers and wooden skewers and then make a layered bouquet out of the stainless steel bowls (with that many people you would need to have several bouquets (you can use inexpensive clay flower pots or whatever) or you could do a large board with each item on a different card for them to take or however you want to get the wish list out to the guests... Be sure that the host and the bride know that guests are NOT TO BRING GIFTS and that they will be purchasing them at the shower.

As people come in show them the wish list and suggest they shop for the bride while they are waiting for things to get started. Get everyone's attention. Congratulate the couple and thank the host for choosing a Pampered Bride Shower. Tell them that what ever their budget it gives the couple even more with this kind of shower because she will be getting extra products for free depending on the total purchased and that they can buy for themselves or purchase other gifts too and it all adds up to more free for the bride.

Have a display of some of the more popular products and talk very briefly about the different products - do the air demo. Remind them to order for themselves. Play a short game. Keep it all short. It's all about the bride.

PS YOU do not have to provide all the food for the shower!!
 
I haven't done a PC shower yet, but with that many people, I would let them know that if she has some larger priced items (cookware, forged knives) that they can donate a specific amount of $$ towards whatever she would want to buy...or they can pick out an arrangement of products for her (and themselves) Just make sure they notate on the order form if the item is for her (maybe with a B) or for them.

I agree with others...you are not responsible for catering for them. You are there to demo (if you want to do a demo...) and facilitate getting the orders for the bride. Don't let them take advantage of you!
 
I also have a bridal shower on 5/18 and the bride to be told me,-- I have no kitchen stuff I need the whole book, she is a realtor and recently opened her own remax franchise..........she told me to take care of the shower with her sister in law which is also her receptionist..............and I think it's going to be a pretty big crowd.............she would like to do it with kind of a Happy Hour theme.........that's why we picked a friday.................little detail I forgot..........groom will be moving from england and is a cook...................
 
Something cheap! And let's not forget elegant....a trifle would be perfect w/o busting your budget. And if you needed, you could always pack the makings of a 2nd one (same flavor or diff) in a small cooler to bring with you and assemble one there. But I wouldn't go all out myself either.....PC isn't a catering biz. Good luck! That's a ton of ppl!
 
brendaivette said:
I also have a bridal shower on 5/18 and the bride to be told me,-- I have no kitchen stuff I need the whole book, she is a realtor and recently opened her own remax franchise..........she told me to take care of the shower with her sister in law which is also her receptionist..............and I think it's going to be a pretty big crowd.............she would like to do it with kind of a Happy Hour theme.........that's why we picked a friday.................little detail I forgot..........groom will be moving from england and is a cook...................

Sounds like a sip & dip party (you can find ideas for this in the files if you search under sip). This works great as you can put out the mandoline, knives, and cutting boards for people to cut up vegetables right at the "dip" table.
 
Chef_Jeannie said:
I have a bridal shower booked for 5/4, and just found out it's going to be between 75-80 ladies.

Wow that is great. May this be a fantastic success for you. As everyone else has said we are not caterers so simply work with bride so that your food is something "added" to what else is being served.
 
Get help. Get your director, your recruiter. I've had huge shows before, and it's no fun for ANYBODY for you to be there for 4,5,6 hours.

Get someone to briefly check orders for - total / shipping / checks made payable / accurate CC info. DON'T put orders into a computer at the show--takes too long.

Do tuxedo brownie cups or something that is hands-on for guests.

Do a SINGLE DEMO. S I N G L E D E M O. No one wants to watch you for hours and hours while you attempt to feed all these people.

Keep it about the bride, the groom, and the products.

Congrats - you're going to have a great show! God Bless You!
 
wow, congratulations. I dont' have any pc shower experience to share, but will just echo everyone else's sentiments... keep it simple. I often make the mistake of doing too much when I entertain... did this when I did my spring pc open house. I am now planning aHWC kickoff and I am doing just several desserts b/c I know they can be done in advance. I wouldn't demo anything if I were you--maybe just the final touch. I would do the lime berry trifle, super easy, have all the "layers" already made and just assemble, maybe slice the limes in front of them cause that gets ooohs and ahhhs, and then add your whip cream from the decorator to top it off. You could easily do a second--borrow a bowl or do a super speedy assembly with preprepped ingredients when the first runs out. Good luck, I bet you'll rake in the sales!:)
 
  • Thread starter
  • #17
Thanks to everyone for the encouragement and great ideas.

I have emailed with my director and she is very supportive. She has some product boards and other things she offered to let me borrow.

We are going to talk on the phone, to brainstorm and come up with quick easy ideas.

I have the invites ready for the hostess to mail...I did a flyer and address labels and printed off an extra set of address labels for the Bride's thank you notes.

I'm so excited, I took the day off from my F/T job to prepare.

It's a relative so I want to make it great.
 
Play a game...do a search on here for bridal games...
have the bride help you assemble the dessert - make it fun!!
...i think a trifle would be great..easy quick and feeds alot of people a little sampling...

Dip with veggies on Chillzanne Rect. Server...All done ahead.

That's awesome!!! Best of luck!!
And let everyone know that they can buy for the bride AND themselves and she gets the host benefits!!! She'll rack up!
 
Congrats on the great shower coming up!. At almost all my bridal showers (20+), I have made Clubhouse Chicken Squares in the Large Bar Pan or the Rectangle Stone. One group (in a real small town) calls me whenever one of their children is getting married and sometimes these have been close to 50 people, so I do 2 sets of the squares. I usually come with the crescent roll dough baked and just top it off at the shower...the bride comes up and she tops off one while I'm doing the other one at the same time. Keeps the demo short and keeps the focus on the bride. This group of hosts then usually brings sweet desserts, etc. to compliment the Clubhouse Chicken Squares. Everyone likes me bringing them, even when they've been brought to more than 1 shower for the same group of people and they're usually over $1000 shows. You will probably want help figuring orders for sure, so you're not there forever. Talk to a bridesmaid or someone who may be able to help. Good luck!
 
  • Thread starter
  • #20
Thanks for the advice.

I have asked my sister to be my assistant.

I'm just going to set the products up, and have some bite size snacks made ahead of time. I'm going to focus on the bride, but explain how the shower works, I think with a group this large a demo would be difficult.

I was thinking about ordering the mini catalogs for the shower, so I don't have so much stuff, what do you think?


Does anyone have any ideas about a game for a group this large.
 
As nice a price point as mini catalogs are, I think full size ones are going to be the best bet. This way people will hopefully buy for themselves and not only the bride. Also the cookware spread is so nice in the full size catalog that maybe some people will combine $$ and order the cookware for her! I think it will be worth the investment to do the full size catalogs... jmo...
 
This is a cute idea...This has some cute ideas that I received at one point (I think from here). I really like the o0ne abo ut the 50s wife.

HTH!
 

Attachments

Love all these suggestions - Thanks!I was so glad to see this thread. I have a fundraiser scheduled for June where they asked if I could handle at least 50 people! (I just started in March 07). OF COURSE I CAN!!

My donation to their fundraiser is the food for the recipes. I will NOT be supplying all the food for the party - just the recipe food. I am thinking of doing the Mandarin Pasta Salad as the demo and then having the Berries and Cream Wanton cups all set to go since the wontons can be made in advance.

I WILL have help too. Hopefully my recruiter if she doesn't book a show, and maybe a local teenager for the small stuff. Any other suggestions would be greatly appreciated!
Oh by the way, this is an Outdoor party so I don't want to have to run to the kitchen for anything.
 
How are your preperations coming for your huge shower?
 
  • Thread starter
  • #25
Well, I'm getting excited.

I have the wish list made and printed, OOF that have the space for "The Couple" and a section "For Yourself". Purchased pens to make sure everyone has a pen.

I am making 5 Taco Rings and 8 dozen bite size brownies w/chocolate mousse topping. And two Low-Cal Strawberry Shortcakes in the Torte Pans.

I think there will be about 55-60 people there. Maybe a few less, but it looks like it going to be a fantastic turn out.

I already have over $100.00 in orders from people who cannot attend, I'm hoping to get a few more.

I'll post the results, later in the weekend.

If people purchase product for themselves, would you have it shipped directly to them? I'm afraid of how much work this will make on the Mother of the Groom so close to the wedding, sorting all the stuff and getting it delivered?

Thanks for all the encouragement.
 
Would you be willing to post your OOF here? I have a bridal shower coming up in June and I'd love to see it.
 
I completely agree with GET HELP. I had a shower in January that was supposed to be 50-60, ended up with about 35-40. I took a couple of the ladies from my down line and my mom. They were able to enter orders while I talked to the guests and helped make selections. I have the guest highlight the items that they are buying for themselves, so we know what goes to the bride. I do something similar to Beth's idea, I use index cards, one for each product. Then I have each guest fill out a little note card to the couple and slip the cards for the items they have purchased into the card. That way the couple can use them to keep track for thank you cards. I also have the BRIDE do the demo. I help her, but I actually have her do it. Something really simple and quick. Good luck! and congrats!
 
Is the mother the host of the shower? Maybe the order can be sent to an aunt or friend, someone who has more time? I 'm sure you will do great and be on a lookout for a recruit. Have fun!
 
Good luck with your shower! Sounds like a good one. Does the MOG live close to you? Maybe you could help her sort everything when it arrives.

Do you have a recipe for the strawberry shortcake? Sounds good!!

Ditto on the OOF. That sounds really good for a shower!
 
  • Thread starter
  • #30
The MOG is my aunt, and we live in different cities. She is very busy, she is a school teacher, with school getting ready to end, she is working on several school programs. I'm just concerened with this many people and getting it delivered. I can go and help her sort it out. I don't want it to be a hassle, I want it to be fun and easy for everyone.

I'm not sure how to attach a file, but I'll be happy to email it to you.

Thanks,
Jeannie
 

Frequently Asked Questions

What are some easy recipes I can prepare for 75-80 people?

For a large group, consider making dishes that can be easily scaled up. Some great options include pasta salads, chili, or a taco bar. You can also prepare large trays of baked ziti or lasagna, which can be made in advance and simply heated up before serving.

How can I efficiently serve 75-80 people?

To serve a large group efficiently, set up a buffet-style service. This allows guests to serve themselves and helps reduce wait times. Make sure to have plenty of serving utensils and plates available. You can also assign a few helpers to assist with refills and keeping the area tidy.

What kind of appetizers work well for a crowd?

Finger foods are ideal for large gatherings. Consider options like meatballs, stuffed mushrooms, or a vegetable platter with dip. You can also prepare skewers or mini sandwiches, which are easy to grab and eat while mingling.

How do I calculate the amount of food needed for 75-80 people?

A general rule of thumb is to plan for about 1 pound of food per person for main dishes and about ½ pound per person for sides. For appetizers, estimate around 6-8 pieces per person. Adjust based on the type of event and the length of time guests will be eating.

Can I use Pampered Chef products to help with large meal prep?

Absolutely! Pampered Chef offers a variety of tools that can make meal prep easier, such as large mixing bowls, baking sheets, and food choppers. Their stoneware is great for baking large quantities, and their measuring tools ensure accurate portions for scaling recipes up.

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