Get Ready for the New Season: September to March Schedule Confirmed

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Discussion Overview

The thread discusses the upcoming new season for Pampered Chef, confirming the schedule from September to March, and expresses excitement about new products and the upcoming conference. Participants share their anticipation for the event and inquire about updates for those unable to attend.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant seeks confirmation about the new season starting in September and ending in March.
  • Several participants confirm the schedule, stating it starts on September 1 and ends on February 28.
  • One participant expresses excitement for the new Fall products.
  • Another participant looks forward to seeing the new products at the conference.
  • One participant shares their enthusiasm for the conference atmosphere, highlighting the excitement around new products.
  • Another participant inquires about an email list for those unable to attend the conference.
  • One participant mentions their experience at last year's conference, describing it as surreal.
  • One participant shares that this will be their first conference and expresses eagerness to see the new products.
  • Another participant expresses disappointment about not being able to attend this year but hopes to next time.
  • One participant asks for volunteers to provide updates and pictures for those not attending the conference.
  • Another participant mentions starting a thread for conference spoilers, hoping for updates from attendees.

Areas of Agreement / Disagreement

General agreement exists regarding the schedule of the new season, while views differ on attendance at the conference and the desire for updates from those who will be there.

Contextual Notes

Participants share personal experiences and feelings about the upcoming season and conference, reflecting a sense of community and shared enthusiasm.

Who May Find This Useful

Consultants interested in the new season schedule and those attending or unable to attend the conference may find this discussion relevant.

PCSarahjm
Messages
701
but just want to make sure this is right. New season will start in Sept and end in March right????
 
Right. Starts Sept 1 ends Feb 28.
 
that's right!
 
YAY! I cannot wait for new Fall products!
 
I am looking forward to seeing them at conference:D
 
I'm looking forward to that, too. There's nothing like sitting with thousands of people who get really excited about polka dots, or a new style of stoneware.
 
  • Thread starter
  • #7
Has anyone started the email list for those who are unable to attend conference?
 
I haven't seen one. I'm not attending NC this year either.

It was surreal at NC last year, with all the "oohs" and "ahhs" at the new products.
 
This will be my first conference, and I'm in the first Wave and I CANNOT wait to see the new products unveiled, I'm going to be like a kid in a candy store!!!
 
It was really amazing!
 
  • Thread starter
  • #11
I wish I could attend...but just didn't work out this year. Maybe next
 
Sooooooooo who is going to keep those of us who can't attend NC all the scoops this year and pictures? Volunteers?
 
I stated a new thread labeled WARNING: Conference spoilers inside! Hopefully some kind soul who IS going to NC will email us the updates :thumbup:
 

Frequently Asked Questions

What does the "Get Ready for the New Season" initiative entail?

The "Get Ready for the New Season" initiative focuses on preparing Pampered Chef consultants for the upcoming sales season from September to March. It includes training sessions, new product launches, and marketing strategies to help consultants maximize their sales potential during this busy period.

When will the September to March schedule be available?

The confirmed schedule for the September to March season will typically be released in late summer, allowing consultants ample time to plan their activities and events. Keep an eye on official communications from Pampered Chef for specific dates and details.

What types of training will be offered during this period?

During the September to March season, Pampered Chef offers various training sessions, including product knowledge, sales techniques, and social media marketing. These trainings are designed to equip consultants with the necessary skills to effectively promote new products and engage with customers.

How can consultants prepare for the new season?

Consultants can prepare for the new season by reviewing the upcoming product catalog, attending training sessions, setting sales goals, and planning their event calendar. Engaging with their customer base through social media and email newsletters can also help build excitement for new products.

Are there any incentives for consultants during this season?

Yes, Pampered Chef often provides various incentives for consultants during the September to March season, such as bonuses for achieving sales milestones, exclusive access to new products, and recognition programs. These incentives are designed to motivate consultants and reward their hard work during this peak sales period.

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