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This thread centers around a participant's rapid success in achieving the title of Future Director within a short span of three weeks. Various participants express their excitement and congratulations, while also sharing personal experiences related to their own business journeys.
General agreement exists in celebrating the original poster's achievement, though views differ on the specifics of how success can be replicated.
The discussion reflects a supportive community environment where participants share personal milestones and experiences related to their business growth within the Pampered Chef framework.
Consultants looking for inspiration from peers' success stories and those interested in understanding the dynamics of rapid growth in their business endeavors.
PoseyMom said:Congrats! Hurray for you! *tossing confetti*
One was a 'maybe" from the fair and the other was a woman that I met at the fair, but she said no to hosting or the opp. She called me out of the blue wanting to have a catalog show. You can't drive to the town that she lives in, so I just gave her regular catalog stuff and didn't push a cooking show. She wrote me on Weds. asking "red flag" questions and I gave her some info about the biz. She called me today to tell me that she is having 42 people over and making a few recipes from the PC cookbooks and showing her PC tools. I signed her right then and there and she will be using her show tomorrow as her VERY FIRST SHOW! It sucks because I was counting on that commission myself, but I'm sure that it is better in the long run. I still have 10 more leads to follow up on that I can't get on the phone!!Flamingo said:HEY is this all from leads with the Alaska State Fair that you did??
gilliandanielle said:" You can't drive to the town that she lives in,
Flamingo said:![]()
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Tell me again that Alaska is not the WILDERNESS????? HA Ha Ha
Andrea![]()
Yes this site is way ahead of the game!!gilliandanielle said:I am off to do my 24 bookings in 24 hours challenge that my director just gave me. What a great idea! I wish someone had brought this up on Chef Success 6 weeks ago, LOL!
(That's sarcasm, please don't link me to the thread!!)
Really it won't because all of her shows you'll earn over rides ongilliandanielle said:One was a 'maybe" from the fair and the other was a woman that I met at the fair, but she said no to hosting or the opp. She called me out of the blue wanting to have a catalog show. You can't drive to the town that she lives in, so I just gave her regular catalog stuff and didn't push a cooking show. She wrote me on Weds. asking "red flag" questions and I gave her some info about the biz. She called me today to tell me that she is having 42 people over and making a few recipes from the PC cookbooks and showing her PC tools. I signed her right then and there and she will be using her show tomorrow as her VERY FIRST SHOW! It sucks because I was counting on that commission myself, but I'm sure that it is better in the long run. I still have 10 more leads to follow up on that I can't get on the phone!!
Remember that, as a FD (2 active - do not have to be qualified), you earn your overrides (1%) only in months that you submit $1250 or more in sales so keep on bookin' and recruiting!Soothenrelax said:Really it won't because all of her shows you'll earn over rides on