First Cooking Show-Recipe Ideas for the Novice!

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Discussion Overview

This thread centers around recipe ideas for novice consultants preparing for their first cooking shows. Participants share their experiences and suggestions for easy yet impressive dishes that align with starter kit contents.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant expresses concern about choosing a demo recipe, considering dessert options to be a crowd-pleaser.
  • Another participant suggests sticking with the Strawberry Amaretto Pastries included in the kit, as it comes with preprinted cards.
  • One participant mentions that the starter kit includes recipes and scripts designed to assist new consultants.
  • Another participant recommends the Warm Nutty Caramel Brownies as a great starter recipe.
  • One participant shares their successful experience with Mango Salsa Sundaes, noting the importance of considering the time of day for the show.
  • Another participant emphasizes the need for practice after selecting a recipe.
  • One participant inquires about the availability of starter kit recipes in the Seasons Best catalog.
  • Another participant suggests trying a jerk chicken salad for its ease and presentation.
  • One participant recalls making an Apple Almond Pastry at their shows, highlighting its impressive appearance and ease of preparation.

Areas of Agreement / Disagreement

Views differ on the best recipe choices, with no clear consensus on a single preferred dish. Participants share a variety of suggestions and personal experiences.

Contextual Notes

Participants are primarily novice consultants preparing for their first shows, sharing insights based on their experiences with starter kits and recipe selections.

Who May Find This Useful

New Pampered Chef consultants looking for recipe ideas and insights on preparing for their first cooking shows may find this discussion helpful.

D
deliciousdiva
Messages
44
I know this is corny with all there is to think about, but my biggest concern is what will I demo? I would like something easy, but impressive. I am thinking dessert is usually a winner? But what recipe that goes with the kit contents? I have my first show 8/27. Help me out cheffers! What do I demo?
 
There are three recipes in your kit--Strawberry Amaretto Pastries is the dessert. I'd just stick with that one since you'll have the preprinted cards in your kit.

The other two are Elegant Articoke Cups and a veggie pizza of some sort.
 
Have you gotten your kit yet? It comes with recipes specifically designed for the starter kit that includes scripts to help you out.

If you have access to CC (consultants corner) then you can also find the theme recipes and I'm pretty sure they are also for starter kits (or at least one of each type is).
 
Yes...I think the new Warm Nutty Caramel Brownies is a super starter recipe...YUM!
 
I did the Mango Salsa Sundaes for my first show. They were great and a HUGE hit!!
Ive also made the strawberry amaretto pastries, and the three cheese garden pizza.
My opinion, as a newbie myself, is consider the time of day your show will be. I did the salsa sundaes for dessert after a BBQ, the strawberry amarettos are a great little snack (I made them bite size to 'pamper a business') and the pizza was a great recipe for a late afternoon show.
All the recipes in the new consultant kits are real easy so you dont have to worry about that. Just pick what will work for your show
GOOD LUCK
 
Once you've picked the recipe practice, practice, practice.
 
does the seasons best still have a "section" for starter kit recipes? like the last two in each section or somethig>
 
try the jerk chicken salad. it's so easy and a really pretty presentation!
 
abrahamlaur said:
does the seasons best still have a "section" for starter kit recipes? like the last two in each section or somethig>
Click to expand...
Looks to me like the last two recipes in each section of the new SB are with super starter kit products! (The new kit products...)
 
I made the apple almond pastry at alot of my first shows. It looks so impressive and is really easy. It was a super starter recipe with the old kit, so I'm sure it still could be. You could do it easily on the bar pan if you don't have the round stone. It is SUPER yummy with vanilla ice cream!!
 
  • Thread starter
  • #11
Apple Almond PastryThat sounds good. Do you have the recipe?
 

Frequently Asked Questions

What are some easy recipes for my first Pampered Chef cooking show?

For your first cooking show, consider simple recipes like a classic guacamole, a quick pasta salad, or a one-pan chicken and vegetable dish. These recipes are not only easy to prepare but also allow you to showcase various Pampered Chef tools.

How can I engage my guests during the cooking show?

Engage your guests by encouraging them to participate in the cooking process. Ask for volunteers to help with chopping or mixing, and invite questions throughout the demonstration. You can also share fun facts about the ingredients or the tools you are using to keep the atmosphere lively.

What kitchen tools should I highlight during my first show?

Highlight versatile and popular Pampered Chef tools such as the Chef's Knife, the Mix 'N Chop, and the Microplane Zester. These tools are great for demonstrating efficiency and ease in the kitchen, making them appealing to your guests.

How do I handle any cooking mishaps during the show?

Cooking mishaps are a natural part of any cooking demonstration. Embrace them with humor and use them as teaching moments. Explain what went wrong and how to fix it, or simply laugh it off and move on. This will show your guests that cooking is about having fun, not just perfection.

What should I do if my guests have dietary restrictions?

Before the show, ask your guests about any dietary restrictions or preferences. This will help you choose recipes that everyone can enjoy. If necessary, provide alternative ingredients or options during the demonstration to accommodate different diets, such as gluten-free or vegetarian alternatives.

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