Delicious Apple Coleslaw Recipe from Pampered Chef's Bookings Galore CD

[RossDeb2]

Does anyone have a recipe for this? I was listening to a Pampered Chef CD, Bookings Galore, and the speaker mentioned this. It sounds interesting to try...

 

[DessertDivaFL]

It's called Apple Cider Slaw. It is in the PC Super Salads Cookbook. I don't have that cookbook.

 

[kcjodih]

Deb, I did some searching and here you go....

Apple Cider Slaw
(Super Salads Recipe Card Collection)

Dressing
1/4 cup apple cider vinegar
3 Tbls sugar
1 Tbls vegetable oil
1/2 tsp celery seed
1/4 tsp salt

Slaw
4 cups cabbage slaw mix
2 medium firm, red apples, cored and coarsely chopped (2 cups)
1 cup diced celery
1/2 cup sliced almonds, toasted

1. For dressing, combine vinegar, sugar, oil, celery seed and salt in Small Batter Bowl; whisk until blended.

2. For slaw, place slaw mix in large Colander Bowl. Cut apples into wedges using Apple Wedger; coarsely chop using Food Chopper. Dice celery using Chef's Knife. Add apples, celery and almonds to slaw mix.

3. Pour dressing over slaw; toss to coat. Cover; refrigerate at least 2 hours to allow flavors to blend. To serve, spoon salad into Simple Additions Medium Bowl.

Makes 4 servings

Cook's Tips: For this coleslaw recipe, choose an apple variety that is best for eating raw such as Braeburn, Gala or Red Delicious. This salad can be prpeared up to 8 hours before serving.

For a colorful garnish, cut shapes out of a 1/2-inch thick slice of apple using Creative Cutters.

 

[DessertDivaFL]

Yeah Jodi! I knew someone had it. Has anyone made it? I may want to try it too.

 

[RossDeb2]

Thanks so much. It looks really good, doesn't it?