nancycookspc
Gold Member
- 417
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
The thread discusses the use of an apple peeler corer slicer (APCS) for making apple cherry crisp, with participants sharing their experiences and preferences regarding different tools for preparing apples.
Views differ on the effectiveness of the APCS versus the apple wedger and knife, with some participants supporting the use of the APCS and others advocating for traditional tools. No clear consensus emerges.
Participants share personal experiences with various tools for apple preparation, reflecting individual preferences and outcomes in the context of making apple cherry crisp.
Consultants interested in different methods for preparing apples for recipes may find the shared experiences and tool comparisons relevant.
letscook04 said:I would stick with the apple wedger & knife (higher price item)![]()
Yes, an apple peeler corer slicer is perfect for preparing apples for apple cherry crisp. It will save you time by peeling, coring, and slicing the apples quickly and efficiently.
No, using an apple peeler corer slicer will not negatively affect the texture of the apples. In fact, it can help ensure uniform slices, which can lead to even cooking and a better overall texture in your crisp.
While the apple peeler corer slicer is specifically designed for apples, it can also be used for other fruits that are similar in texture, such as pears. However, it may not work as effectively on cherries since they have a pit.
Yes, most apple peeler corer slicers are designed to be easy to clean. Many parts are removable and can be washed by hand or placed in the dishwasher, making cleanup quick and hassle-free.
No, you do not need to pre-cook the apples before adding them to the cherry crisp. The baking process will cook the apples and cherries together, allowing their flavors to meld beautifully.