What is season: Definition and 117 Discussions

Hey guys! Remember that I signed a new girl @ 10 days ago? Well, a packet of new S/S catties showed up on my door today! I forgot about this nice little perk so I had to share! I also wasn't expecting them to be for the new season so it's even better!!!!:D

Can anyone help me know what all I should gather up to do my taxes? I am going to use taxact but just trying to make sure I take into consideration everything that I can use as a deduction. This is my first year with PC so I am a little confused what all I should do. Thanks!

I still have 100 Fall/Winter write-in receipts and I don't think I'll use them all up in February!! So I was wondering if any of you continue to use them in the spring AND is it still a valid receipt for warranty purposes for HO? I'm sending an email to HO as well, but I was wondering if any...

Ok I should know this but I need somebody to help me out. This season I ordered the executive cookware on my supply order and I know I can only order one of each. But I noticed that they are on the supply order again this season, can you order another one this season??? Thanks, Rennea

I am in search of the Season's Best storage case we used to sell as well as the recipe binder we used to sell. I am located in zip 03104. please email me with asking price plus shipping.:)

well, I have enjoyed my time with PC. But after last night i will be offically inactive. I have so many gret memories and so incredible PC products. But I have decided that with a full time job, 5 kids and a husband. I need to spend more time with my family. So good luck to everyone and...

I though that this would be some good information to have. We all are doing a little more baking and cooking then usuall. Tack this inside your kitchen pantry and you'll allways know....;)

Has anyone ever made the Baked Brie with Apples and Cranberries in the Celebrate CB? It looks delicious. I'm thinking about trying it for either Thanksgiving or Christmas. Let me know. Thanks, Irene

I have started using this as my last two show. I would use it to show how to season stoneware (b/c although mine is seasoned it can never be too seasoned), and I have told them they can use this instead of Pam. They can spend $10 now and save lots of money in the long run and quit buying those...

I have a catalog show that is closing the end of September. Someone wants to order the knife honer that is a mid-season product available to order on October 1st. Can I include that in my September Show since the show won't ship until October anyway?

Has anyone created a new gift idea flyer for this fall/winter selling season. My show at the end of September wants to promote Christmas ideas. Thanks, Karen

Do we all get those free in our first supply orders for F/W? I ordered one, and got 2. I just wanted to see if they were sending one for free before I called HO. Thanks!

I am in desperate need of S/S catalogs. I ordered more, but it was after conference and they sent me F/W. HELP!

I just got my director package today, and have already used the cutting board, 5" knife and played with the new mandolin. I can't wait until the fall selling season!! and the table linens are growing on me. Not a big fan of purple..... Now I need to go order my supplies!!

Does anyone know where I can buy old Season Best recipe books???:) Thanks!!

We're moving so I won't be doing any shows until the new season and I have a bunch of stuff I won't be using! Email me if interested! 16 unopened packs of Party Invites 3 unopened packs of Italiana Invites 1 unopened pack Quick Chicken Primavera Risotto Recipe Cards 1 unopened pack...

I have a customer who is ready to throw out her piece of stoneware because she doesn't know how to season it. I told her the way I would do it but want to make sure I told her right. I don't own one wish I did but finances keep me from getting some of the products. Thanks for all your...

I know we can either buy or earn the mid season products as a package (4 things) but can we order the individual items (ie basting bottle) on supply this month? If so, how would I do it? I tried to put in the item number and it came back saying item not found.

I have a customer who is in search of retired Season Best. Does anyone know how to get ahold of these other than ebay of course.

Here's a list of the items that will have price changes this season. Kitchen Shears $14.00 -> $15.00 Apple Peeler Corer Slicer Stand $12.75 -> $13.00 Chillzanne Rectangular Server $30.00 -> $35.00 Chillzanne Bowl $19.25 -> $22.50 Chillzanne Mini-Bowl $10.50 -> $12.00 Classic Batter Bowl...

I'm expecting my rectangular stone any day now ~ and want to make a lasagna... do I need to season it first or will it be ok? What was the 1st thing you made in your rectangular stone? Also, I want to make an artichoke dip in my new mini-baker... do I need to season that too? Thanks ladies!

Hi, I am looking for a flyer that I could give out to the guests in October that highlights some inexpensive items for the gift giving season coming up. Does anyone have anything like that?? Thanks Vicki Kaylor Independent Kitchen Consultant The Pampered Chef

I know it is probably too early to think about taxes, but my family has experienced some financial difficulties and have had to really tighten up our budget. I only started with PC in March of this year so I have no idea what to expect in April when we do our taxes. Anyone who can let me know...

All I have is the latest Season's Best and my starter kit...Do any of you have any more choices for recipes that only use the starter kit supplies? Maybe in an older Season's Best? Thanks

Since I started in February, my starter kit already had the new Spring catalogs. When can I order the new catalogs for the fall? Do we do anything different when it is the new season? thanks!

Hello everyone...if any of the lovely ladies from Canada has a S/B F/W 2003 around I need a recipe for a show this weekend. The host just contacted me and wants me to make the quote "Warm layered Greek Dip" that's in this cookbook I have here in front of me...it's the S/B F/W 2003. I didn't...

I have a customer that is begging me to find her the Season's Best Cookbook Winter 2004 (Baked Alaska picture on front) If any one has one I would love to purchase it from you Thanks Georgia