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You can use any type of meat you prefer, such as chicken, beef, pork, or shrimp. You can also use a combination of different meats for added flavor.
Yes, you can substitute the pineapple with other fruits like mango, peach, or even apple for a different twist on the stir fry. Just make sure to adjust the cooking time accordingly.
To balance out the sweetness of the pineapple, we recommend adding some savory flavors like soy sauce, garlic, and ginger to the stir fry. You can also add some red pepper flakes for a touch of heat.
Yes, you can make this dish vegetarian by using tofu or tempeh instead of meat. For a vegan option, you can also substitute the oyster sauce with a vegan-friendly alternative.
Absolutely! In fact, adding vegetables like bell peppers, carrots, and broccoli not only adds more nutrients to the dish but also adds more color and texture. Just make sure to cut the vegetables into similar-sized pieces for even cooking.