What Did You Learn at the Ok to Discuss Conference?

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SUMMARY

The Ok to Discuss Conference revealed a limited addition of new products, including a single stoneware item and various kitchen tools, such as the Reversible Bamboo Carving Board and Easy Read Measuring Cups. Attendees expressed excitement about the new Simple Additions line, which features striped designs in multiple colors. Concerns were raised regarding the marketing of bamboo cutting boards, as they contradict previous advice on wood products. The conference also introduced a new recruiting promotion that has generated enthusiasm among participants.

PREREQUISITES
  • Familiarity with Pampered Chef product lines
  • Understanding of kitchen tool functionality and safety
  • Knowledge of direct sales and recruiting strategies
  • Awareness of product launch timelines and promotional events
NEXT STEPS
  • Research the features and benefits of the Reversible Bamboo Carving Board
  • Explore the marketing strategies for the new Simple Additions product line
  • Learn about effective recruiting techniques in direct sales
  • Review customer feedback on the new Easy Read Measuring Cups
USEFUL FOR

This discussion is beneficial for Pampered Chef consultants, kitchenware enthusiasts, and anyone interested in direct sales strategies and product launches.

DebPC
Staff member
Messages
2,997
Those that went- what did you learn, what do you think of the new improvements and new products for fall?
 
I didn't get to go to conference but I found out what the new products are. I was kind of surprised there was only one stone added. I guess from all the talk before conference I thought there would be more new stoneware. I can't wait to see the new simple additions for myself.

Also I was hoping for more midseason products to be able to earn the first couple weeks in August.
 
Also does anyone know when we will receive the products we earned in June? I'm leaving the week after this week and am concerned that they will come while I'm gone. Thanks!
 
We were told at our cluster meeting that our packages would be mailed and you would receive no later than July 26. I CAN NOT WAIT!!!!!
Laura Anglea :D
 
This was my first conference and I had a blast! I learned a lot and the new products are great! I can't wait to get my new stuff in the mail!! I love the new reciepts too! I get so many complaints about them being hard to read! And the recruiting promotion is great! I've got my eye on that outdoor fireplace!! I've got two interested ladies coming to our conference in review meeting tomorrow! I hope they sign! I'll stop babbling now. I just got back last night so I'm still pretty wound up!

Brooke :p
 
What are the new products??For those of you who went, do you have a listing of all the new products? I am dying to know what they are!!

Thanks!
 
Thanks! I'm so glad. We are leaving on the 27th so I'm glad the products will be here before I leave. Here's a list of the new products. I got it from another website:


Serving & Entertaining:
Woven Rectangular Tray
Celebrate Plate

Simple Additions:
Striped Small Bowl
Striped Medium Bowl
Striped Small Square
Entertaining Set with Striped Platter
Striped Rectangular Platter
Rectangular Platter
Spreaders
Spreaders Set
Linens & Towels:
Leaf Napkin Set
Leaf Napkin Ring Set
Reversible Placemat Set
Stripe and Leaf Towel Set
Reversible Table Runner

Cutting & Carving Boards:
Butternut Bar Board & Knife
Cranberry Bar Board & Knife
Reversible Bamboo Carving Board

Measuring:
Easy Read Measuring Cups

Stoneware:
Insulated Tote
Small Round Stone
Grate, Slice & Chop:
Microplane Adjustable Grater
Kitchen Helpers
Twixit Clip Combo Pack in White

Fruit & Vegetable Preparation:
Citrus Peeler
Cooking Tools:
Stainless Mini Whisk
Chef’s Tongs
Pantry:
Basil Blend Canola Oil
Double Strength Madigascar Bourbon Pure Vanilla Extract
Cookbooks & Recipe Cards:
The Pampered Chef Turkey Basics Recipe Card Collection
Seasonal Inspirations
The Pampered Chef Season’s Best
Una Muestra de la Pampered Chef Coleccion de Recetas
Oven & Roasting:
Roasting Pan with Rack
Meat Lifters
Silicone Oven Mitt
 
New ProductsI Love all of the new products the only thing that confuses me is the bambo cutting board , we have been teaching everyone about the safe from odors, how we should'nt use wood ect now we are going to sell a wood cutting board . It kind of goes against what we have been saying .
Doreen Zaino [email protected]
Future Director 5 years with PC
 
chef131doreen said:
I Love all of the new products the only thing that confuses me is the bambo cutting board , we have been teaching everyone about the safe from odors, how we should'nt use wood ect now we are going to sell a wood cutting board . It kind of goes against what we have been saying .
Doreen Zaino [email protected]
Future Director 5 years with PC
Bamboo actually isn't wood. At least not the kind of wood that is a problem. It doesn't absorb odors, liquids and juices like wood does. That's why the other bamboo products can go in the dishwasher. Maybe when the post the Product Information Guides on Consultants Corner (I think they said Aug 15th), it'll be a good one to study so we can be sure to discuss the features of a bamboo carving board in comparison to wood.

Good question though!
 
Thank you!Thank you so much for listing the new products they sound FABULOUS!! I can't wait to get mine in the mail!!! One question, what colors are the Simple Additions?? Are they the cranberry& butternut??

Thanks everyone for all the great info! We are military overseas so it's nice to have others to talk about Pampered Chef with....
 
triplej_55 said:
Thank you so much for listing the new products they sound FABULOUS!! I can't wait to get mine in the mail!!! One question, what colors are the Simple Additions?? Are they the cranberry& butternut??

Thanks everyone for all the great info! We are military overseas so it's nice to have others to talk about Pampered Chef with....
They're actually striped. Kind of thin vertical stripes going all the way around. Cranberry and butternut are a couple of the colors in there. Also white and pumpkin and eggplant. At first it kind of reminded me of a circus, but that's not a great description. They look so cool though. And stripes are a really huge style right now. They coordinate really nicely with the Entertaining Set. And there's no longer the avocado-colored rectangle platter in the Entertaining Set. It's the striped one.
 
Bamboo Carving boardthe Bamboo carving board through me for a loop too until I started to go through my pictures with the tips that were in the product preview room. It is meant to use at the end of the meal prep. Another words after everything is cooked. It is a Carving board not a cutting board. We are still supposed to reccommend that you use our our cutting boards for meal preparations prior to cooking (raw) then the bamboo carving board for cutting up after cooking.

I hope that makes everyone feel better. Also you have to remember that this bamboo product does not go in the dishwasher. It is not one solid piece of "wood" but many glued together then laminated. the heat from the dishwasher will mess that all up. that came from one of the Product test guys that was in the product preview room.
 
Reversible Bamboo Carving BoardI was at conference 1 and had the same question about the "bamboo cutting board" In the product showcase room I talked with a home office test kitchen employee and she corrected me It is a carving board.. They are marketing it for carving not actually cutting on. The board is beautiful and smooth, test kitchen said you could cut on it but it would then loose it's smooth finish.. I did think since it is reversiable you could use one side for cutting and the other for carving and table serving on.. It is a wonderful addition to a kitchen $69.00... ;)
 
What do you all think of the roasting pan? I guess I'm not too excited since I'm a vegetarian, but do you think the general public will be excited about it? Selling just one or two a month would be great! I'm trying to figure out what to do with the one I earned for free :confused: Maybe I'll use it as some great incentive.
 
The new bamboo item is actually a carving board not a cutting board. You would only use it to carve big pieces of meat like a turkey etc. You would still use our regular cutting boards with your knives and chopper. I am really not thriilled with that item. It is beautiful but pricey and the only times we really have big pieces of meat is at the holidays.
Laura Anglea
 
Yes but what do we.....get for free do you think for the June sell-a-thon?! Now I am really excited after reading about all the new products, and can't wait to get my free stuff!! Yahooooo!!
 
Here's what we earnedHold 2 shows between June 1st - June 15th and you get the: Celebrations Plate FREE

Submit 2 Shows in June and you receive: $61.00 value
SA striped small bowl
Stoneware inspirations cookbook
Butter colored bar board and knife set
Small round stone
Stiped and leaf set of towels
Our purchase price for fall samples: $30.50

$1500 in sales: $155.50 value
All of level one (excluding celebrations plate) plus
Twixits in white
Basil blend canola oil
SA Small striped square
Citrus Press
Chef's tongs
Microplane grater
Cranberry bar board with knife set
Our price for this collection: $77.75

$3000 level: $362.50 value
You will receive all of level 1 and 2 (no celebrations plate) plus
Roasting pan with rack (will not ship til august)
Turkey basics recipe card collection
SA Striped medium bowl
Easy read measuring cups
Meat lifters
Our price for this collection: $181.25

$6000 level: $540.50 value
All of level 1,2, & 3 (still no celebrations plate)
Our price for this collection: $270.25
 
I'm just going off of memory, but in the past the groupings they put together for us to purchase as samples haven't always coincided exactly with the sell-a-thon levels. I'm not sure if you've seen the sheet describing what can be purchased for half price, but it might be different from those levels. They are an awesome bunch of products, though! :)
 
Is the new carving board in any of the packages ? Did i miss it somewhere ?
 
An addition to the levelsThe $6,000 plus level has levels 1, 2 and 3 plus:

Simple Additions Striped Rectangle Platter
Stainless Mini Whisk
Silicone Oven Mitt
Reversible Bamboo Carving Board
Insulated Tote
Spreader Set

The total package value is $540.50.
 
not too excited yetWOW! I can't wait to see the new stuff, cause as of yet- just hearing about it I'm not that excited yet. I'm not the hugest fan of SA since it's so heavy and a pain to lug to shows. I only bring it if someone specifically asks. I don't really use it much at home either. Are the actual kitchen tools cool? Thats what I get excited about.
 
If you think things are a pain to lug to shows, just wait for another announcement that you'll soon be hearing about. Then you'll be able to show the great new Simple Additions! I can't imagine doing a show without using mine!! And you sell what you show, at least that's what I've learned. People who don't really even cook seem to go nuts over Simple Additions because they can make entertaining so much easier with them.
 
Hey guys!! This was my first conference and I had a blast too!! I thougt they said that they were going to post all the new announcements on the website on July 18th. That's today and I looked already and I don't see anything! Maybe it will be posted a little later. Does anyone remember? :confused:
 
I believe I read that the site will be updated on the 19th.
 
I just looked and they have the new recruitment stuff out, that looks totally neat
 
The new recruiting incentive is awesome!! I have never tried to recruit anyone. PC is really just a hobby for me right now. But, attending conference and the new recruiting incentive has made me want to do more with my business. I had to change my original conference because of my work schedule. I was lucky enought to attend Carol Radu's executive banquet. She is awesome. She had a lot of great things to say and she was excited for all of her downline. And, Fonda Worth (?) is an awesome lady. She is funny and very motivating. I would love to attend one of her kitchen shows and observe her in action! Carol Radu is a very nice lady. I actually sat beside her on the plane coming home. I didn't get to talk to her much. She was thoroughly engrossed in Doris' new book. I really wanted to ask her 1000 questions, but didn't. I decided she was tired from conference and wanted to enjoy her book. Anyway, I am excited about the new products and incentives.

God Bless You All and...Keep cookin and bookin!!

Shawnna
 
Wow! I just looked at an e-mail at the recruiting incentive for July and August. That is some nice stuff! I wish I had more shows for August. I only have 2 kitchen shows and 1 catalogue show. Everyone seems to want to book for September and October. It would be awesome if they extended this recruiting incentive into Sept. and Oct. I still have no bites for recruiting. I talk to anyone who seems interested but people here aren't interested enough. I will definately try to step it up and try harder to at least get one of those 3 packages. My husband would be so thrilled. :)
 
I'll be looking for the UPS truck to pull up!!!!!!! I am so happy that I worked so hard during the sale a thon. I am definetly going to conference next year.
 
noradawn said:
What do you all think of the roasting pan? I guess I'm not too excited since I'm a vegetarian, but do you think the general public will be excited about it? Selling just one or two a month would be great! I'm trying to figure out what to do with the one I earned for free :confused: Maybe I'll use it as some great incentive.

ROFL well if you are that stumped you can always give it to me; lol; i didnt earn it but i saw it today on the recruiting pamphlet and man oh man am i drooling over that!! The turkeys i could cook in that thing :)
NO offense to you but i love thanksgiving !
 
It is really neat.......but....I dont cook a lot of big turkeys. I've also wondered how much I would use it. Now the new Siple Additions...thats another story!
 

Frequently Asked Questions

What were the key takeaways from the Ok to Discuss Conference?

The key takeaways from the Ok to Discuss Conference included insights on effective sales strategies, the importance of building strong customer relationships, and the latest product innovations from Pampered Chef. Attendees also learned about leveraging social media for marketing and the significance of personal branding in direct sales.

How can I apply what I learned at the conference to my Pampered Chef business?

You can apply what you learned by implementing new sales techniques, utilizing the social media strategies discussed, and engaging with your customers more effectively. Additionally, incorporating the product knowledge gained can help you better showcase Pampered Chef items during demonstrations and parties.

Were there any guest speakers at the conference, and what did they discuss?

Yes, there were several guest speakers at the conference who shared their experiences and expertise in direct sales. They discussed topics such as overcoming challenges in sales, the importance of resilience, and how to inspire and motivate your team for better performance.

What networking opportunities were available at the conference?

The conference offered numerous networking opportunities, including breakout sessions, roundtable discussions, and informal meet-and-greet events. These settings allowed attendees to connect with fellow consultants, share best practices, and build relationships that could lead to future collaborations.

How can I stay updated on future conferences and events?

You can stay updated on future conferences and events by subscribing to the Pampered Chef newsletter, following their official social media channels, and regularly checking the company’s website for announcements. Additionally, connecting with other consultants can help you stay informed about upcoming opportunities.

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