What delicious recipes can I make with my new citrus press?

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Discussion Overview

The thread centers around participants sharing their experiences and recipes using a citrus press. Various uses and recipes are discussed, along with personal anecdotes about the product's quality and maintenance challenges.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant, identifying as a consultant, expresses love for their citrus press and shares recipes including lime crescent cookies, homemade cocktail sauce, and fresh-squeezed orange juice.
  • Another participant mentions using lime juice for Jamaican Jerk Nachos and salsa.
  • Several users mention making margaritas and lemon/limeade as popular uses for the citrus press.
  • One participant shares a tip about freezing lime juice in ice cube trays for later use in drinks.
  • Another participant highlights the effectiveness of the citrus press for making triple citrus mojitos and shares their experience of letting guests juice citrus halves during shows.
  • One participant notes that squeezing lime over chicken for fajitas is a great use of the press.
  • Some participants comment on the heavy and sturdy nature of the citrus press, with one noting it can be difficult to clean, particularly to remove lime stains.
  • Another participant shares a similar cleaning challenge, mentioning that washing the press right away or soaking it helps with maintenance.

Areas of Agreement / Disagreement

Participants generally agree on the enjoyment and utility of the citrus press, though there are differing experiences regarding cleaning and maintenance.

Contextual Notes

Participants share personal experiences and recipes, reflecting a variety of culinary uses for the citrus press without implying any official guidance or safety claims.

Who May Find This Useful

Consultants looking for creative ways to utilize a citrus press and those interested in recipe ideas may find this discussion beneficial.

B
BadGirl
Gold Member
Messages
175
I just got a citrus press, and I am totally in love with it. I'm trying to find all sorts of things to cook just so I can use it.

It is MUCH more substantially-made than what you'd imagine. It is heavy, sturdy, and really easy to clean.

So far, I've made some lime crescent cookies (lime juice needed), some homemade cocktail sauce (lemon juice needed), some fresh-squeezed orange juice (a girl's gotta eat breakfast, right?), and I'm searching through cookbooks to find other "juice" recipes so I can use the juicer again.

Any other ideas?
 
Jamaican Jerk Nachos (lime juice)
Salsa (lime juice)
 
margaritas!
lemon/limeade
 
pamperedlinda said:
margaritas!
lemon/limeade
Click to expand...

Oh I Knew I liked you!!!!! LOL!!!

I tell everyone that when they have limes or lemons that are going "off" to cut them, use the citrus press and pour the juice into ice cube trays (they can be purchased at the dollar store) freeze them then put them in ziploc bags and they are ready to have when you don't have a fresh one -

Add those limes cubes to your margaritas and YUMMO!!!!
 
you could really hurt someone with it if you wanted to, that sucker is HEAVY! but i love mine too... i don't have to get mad at how much is going to waste because i can't squeeze everything by hand. oh , triple citrus mojitos
 
The lime fizz recipe from last year is really good.
 
I squeeze some lime over the top of my chicken when I make fajitas in the DCB.:chef:
 
The triple citrus mojitos from the spring SBRC are DA BOMB! I made a double batch at shows this summer, and would let the guests each juice 1 citrus half into the pitcher.
 
BadGirl said:
I just got a citrus press, and I am totally in love with it. I'm trying to find all sorts of things to cook just so I can use it.

It is MUCH more substantially-made than what you'd imagine. It is heavy, sturdy, and really easy to clean.

So far, I've made some lime crescent cookies (lime juice needed), some homemade cocktail sauce (lemon juice needed), some fresh-squeezed orange juice (a girl's gotta eat breakfast, right?), and I'm searching through cookbooks to find other "juice" recipes so I can use the juicer again.

Any other ideas?
Click to expand...

You are funny! :)
 
I am having a small problem with mine, but I LOVE LOVE LOVE it anyway! It is really hard for me to get the lime color off it.....(I don't have a dishwasher) Is anyone else having difficulty keeping the insides white?
 
cookin to the top said:
I am having a small problem with mine, but I LOVE LOVE LOVE it anyway! It is really hard for me to get the lime color off it.....(I don't have a dishwasher) Is anyone else having difficulty keeping the insides white?
Click to expand...

I have a dishwasher, but learned not to put my citrus press in there - it doesn't take that sticky stain off. I either have to wash it right away or let it soak to get it clean.
 

Frequently Asked Questions

What types of citrus fruits can I use with my citrus press?

You can use a variety of citrus fruits with your citrus press, including lemons, limes, oranges, and grapefruits. Each fruit will yield fresh juice that can enhance your recipes and beverages.

Can I make salad dressings using my citrus press?

Absolutely! You can use your citrus press to extract fresh juice from lemons or limes, which can be combined with olive oil, herbs, and spices to create delicious homemade salad dressings.

What are some refreshing beverages I can prepare with my citrus press?

With your citrus press, you can make refreshing beverages like lemonade, limeade, or orange juice. Simply press the fruit to extract the juice, mix it with water and sweetener to taste, and enjoy a refreshing drink!

Can I use my citrus press for baking recipes?

Yes! Fresh citrus juice can enhance the flavor of many baked goods. Use your citrus press to extract juice for recipes like lemon bars, orange muffins, or lime-infused cakes, adding a burst of flavor to your treats.

What are some quick marinades I can make using my citrus press?

You can create quick and flavorful marinades by using fresh citrus juice as a base. Combine the juice from your citrus press with olive oil, garlic, herbs, and spices to marinate chicken, fish, or vegetables for a zesty kick.

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