What are some quick and impressive drink recipes for a brunch show?

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Discussion Overview

This thread explores various drink recipes suitable for a brunch show, with a focus on quick and impressive options that can be prepared using the Quick-Stir Pitcher and other Pampered Chef products.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant, identifying as a consultant, mentions the Frosty Latte recipe from Consultant's Corner as a great option, especially with flavored coffee.
  • Another participant suggests Mimosas as a popular choice, offering both alcoholic and non-alcoholic variations.
  • One user shares a recipe for Poinsettias, highlighting their appeal and aesthetic compared to Mimosas.
  • Another participant recalls a drink involving citrus vodka and cranberry juice, describing it as delicious.
  • One participant notes the need for non-alcoholic options due to the host's pregnancy and expresses interest in the Frosty Latte.
  • Another user shares a Vanilla Latte recipe, detailing its ingredients and optional toppings.
  • One participant mentions a strawberry lemonade recipe that was well-received at their open house.
  • Another user confirms the popularity of the strawberry lemonade at their shows, noting it was a hit.
  • One participant suggests using decaffeinated coffee for the Latte recipe to accommodate different preferences.
  • Another user shares experiences with cran-raspberry fizz punch and lemon-ginger-tini, emphasizing their taste and product showcase potential.
  • One participant describes a chocolate milk coffee drink from the Casual Cookbook as a personal favorite.
  • Another user suggests using fruit juice with citrus slices in a trifle bowl for a visually appealing option.

Areas of Agreement / Disagreement

Views differ on the best drink options, with no clear consensus emerging on a single recipe or approach.

Contextual Notes

Participants share personal experiences and recipes, reflecting a variety of preferences and considerations for brunch drinks.

Who May Find This Useful

Consultants looking for creative and quick drink ideas for brunch shows may find the shared recipes and experiences beneficial.

T
tracyt
Messages
29
Hey! I have an upcoming brunch show and I'm looking for a couple of good breakfast drink recipes that I can quickly prepare. Maybe something to show off the Quick-Stir Pitcher?

Thanks,
Tracy
 
The Frosty Latte recipe on Consultant's Corner is really really good - especially if you use a flavored coffee in it. It's great for showing the QSP - people will buy it just so they can make the Latte!
 
If you want an alcoholic beverage, Mimosas are yummy (champagne/sparkling wine and orange juice). You could also make non-alcoholic ones using sparking apple or grape juice instead of the wine.Or make lemonade, then add iced tea to make Arnold Palmers. The QSP lemonade recipe I use is:
Slice 4 lemons using v-shaped blade of UM, place in QSP with 2/3 cup sugar. Let sit 10-15 minutes. Fill pitcher with water.
 
A delightful alternative to Mimosas are Poinsettias (sp?) which are made using champagne/sparkling wine and Cranberry Juice cocktail or Cranberry Juice. You can use the reduced calorie cranberry juice even. Oh my, they are wonderful and prettier than Mimosas, too.​
 
Ooh! That reminds me of a drink that went around my cluster a while back: 1 cup citrus (lemon) vodka, 4 cups cranberry juice and 1 (750 ml) bottle sparkling wine. YUM!!
 
  • Thread starter
  • #6
I forgot to mention that the host is pregnant, so we won't be able to do alcoholic drinks. :angel: The Frosty Latte sounds interesting, but I'm not sure if she can have that either because of the coffee. I do have a Carafe so I guess I could use that also if need be. I didn't even think of that earlier. Any other suggestions/advice?

Thanks,
Tracy
 
  • Thread starter
  • #7
I just found this recipe as I was digging in my product care cards. Anyone ever tried it?

Vanilla Latte
Ingredients:
4 cups milk
2 cups water
1/3 cup instant coffee granules
1/3 cup sugar
1 1/4 tsp. vanilla extract
Assorted toppings such as thawed frozen whipped topping, grated chocolate or ground cinnamon (optional)
 
I found the strawberry lemonade recipe on CC. Its 1 thawed non-alcoholic strawberry daquiri can, 1 cup lemon juice, like 10 cups of water and 3/4 cup sugar. Double check the recipe, but it was easy and a huge hit at my open house.
 
I have done the Strawberry Lemonade recipe at 2 of my shows. Everyone loved it. I had none left by the end of the show.
 
You can use decaffinated coffee for the Latte recipe.. It really sounds yummy and is the recipe that comes with the quick stir pitcher (2 qt).
 
I did the cran-raspberry fizz punch as well as the lemon-ginger-tini for a show and they were both amazingly tasty. Showcases the QSP, the knives, bar board, the micro-zester and the juicer.
 
I made this last week. It has always been a fav of mine!!From the Casual Cookbook
1/3 C instant Coffee
1/2 boiling water (to dissolve coffee)
1 can (14oz) sweetened condensed milk (eagle brand)
2 C cold water
1 Qt chocolate milk
ice cubesDissolve coffee granules in small better bowl with boiling water, whisk in sweetened condensed milk and cold water until completely blended Pour coffee mixture into Quick-Stir Pitcher, add chocolate milk, plunge. Chill for about 1 hr . Serve over ice.
 
  • Thread starter
  • #14
Thanks so much for all the great recipes!! I didn't even think about using decaf for the recipes with coffee in them. :balloon: Oh well. Now, I just have to narrow all these yummy choices down. :D

Blessings,
Tracy
 
fruit juce with slices of citrus in it; use trifle bowl!
 

Frequently Asked Questions

What are some quick and impressive drink recipes for a brunch show?

For a brunch show, consider serving a refreshing Mimosa, which is simply a mix of equal parts champagne and orange juice. You can also create a Berry Spritzer by combining sparkling water with muddled berries and a splash of lime juice. Another great option is a Peach Bellini, made by blending fresh peaches with Prosecco. For a non-alcoholic option, try a Virgin Mary, which is a non-alcoholic version of the classic Bloody Mary, using tomato juice, lemon juice, and your favorite spices.

How can I make a signature cocktail for my brunch show?

A signature cocktail can elevate your brunch show! Consider creating a Lavender Lemonade Spritz by mixing lavender syrup, fresh lemon juice, and sparkling water. Garnish with a sprig of lavender for an elegant touch. Another idea is a Cucumber Mint Cooler, made with muddled cucumber and mint, lime juice, and tonic water. These drinks are not only delicious but also visually appealing!

What ingredients should I have on hand for brunch drink recipes?

For a successful brunch drink menu, stock up on fresh fruits like oranges, berries, and peaches for mimosas and bellinis. You'll also need a selection of sparkling wines, such as champagne or Prosecco, and mixers like tonic water, soda, and juices. Fresh herbs like mint and lavender can add a unique twist to your drinks. Don’t forget garnishes like citrus slices and berries to enhance presentation!

Can I prepare brunch drinks in advance?

Yes, many brunch drinks can be prepared in advance! For example, you can mix the ingredients for a pitcher of Mimosas or a Berry Spritzer ahead of time and chill them until serving. Just remember to add any sparkling components, like champagne or soda, right before serving to maintain their fizz. You can also pre-cut fruits and herbs for garnishing to save time during the show.

What are some non-alcoholic drink options for a brunch show?

Non-alcoholic options are essential for inclusivity at your brunch show. Consider serving a refreshing Virgin Mary, made with tomato juice, lemon juice, Worcestershire sauce, and spices. Another great choice is a Sparkling Citrus Punch, combining various citrus juices with sparkling water and garnished with fresh fruit. A fruity Iced Tea or Lemonade can also be a hit, especially when served with fresh herbs or fruit slices for added flavor and flair.

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