Unexpected Mishap: Making a Snowman Cake

Click For Summary

Discussion Overview

The thread centers around participants sharing their experiences and challenges while making a snowman cake, as well as discussing issues related to damaged cookbooks. Participants recount mishaps, creative solutions, and tips for protecting cookbooks during use.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant shares their experience of spilling milk on their cookbook while making the snowman cake, leading to the need for a replacement.
  • Another participant expresses interest in making the cake and asks for suggestions.
  • Several participants discuss potential ways to salvage damaged cookbooks, including rinsing and drying pages or using a zip lock bag for protection.
  • One participant describes how their partner helped decorate the cake, using a gift wrapping bow for the scarf and scrapbook paper for the hat.
  • Another participant mentions using fruit by the foot for the scarf and various candies for facial features on the snowman cake.
  • Some participants share humorous takes on "operator error" regarding warranty coverage for damaged items.
  • A few participants appreciate tips for protecting cookbooks, with one noting the use of a cookbook holder for easier reading and protection.

Areas of Agreement / Disagreement

Views differ regarding the effectiveness of warranty coverage for damages caused by user error, with no clear consensus on what constitutes operator error.

Contextual Notes

Participants share personal anecdotes related to cooking experiences and mishaps, emphasizing creativity and problem-solving in the kitchen.

Who May Find This Useful

Consultants interested in baking and those looking for creative solutions to common kitchen challenges may find the shared experiences and tips beneficial.

Jennie4PC
Jennie4PC
Messages
3,348
So yesterday I was making the snowman cake from our new cookbook and my 2 yr old spilt milk on it. I wasnt thinking and just wiped the top off and later thet evening I grabbed the ookbook to look at it and it was all stucj together. So now I have to order a new one, I am so bummed. On a good note the cake turned out really cute and nobody at my church dinner wanted to eat it, so I had to do the 1st cut.
 
Bummer about your cookbook. I would like to make that cake, too. Any suggestions.
 
Can you rinse the pages off and let them dry? Perhaps try ironing them later? If it comes out 1/2 way decent, you can tell people your story!
 
  • Thread starter
  • #4
JAE said:
Bummer about your cookbook. I would like to make that cake, too. Any suggestions.
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Jae my DH decorated the cake for me cause I was unable to get it in the snowman shape and he did a good job. He was getting frusterated about the scarf but what we just did was took a gift wrapping bow and pulled it apart and made the scarf. Very cute. I also made the hat out of black scrapbook paper.
 
  • Thread starter
  • #5
JAE said:
Bummer about your cookbook. I would like to make that cake, too. Any suggestions.
Click to expand...
Jae my DH decorated the cake for me cause I was unable to get it in the snowman shape and he did a good job. He was getting frusterated about the scarf but what we just did was took a gift wrapping bow and pulled it apart and made the scarf. Very cute. I also made the hat out of black scrapbook paper

gailz2 said:
Can you rinse the pages off and let them dry? Perhaps try ironing them later? If it comes out 1/2 way decent, you can tell people your story!
Click to expand...

Unfortunatly I tried to get the pages separated already so some of the pages are ruined. I figure it is only $6 so I will add it on to a fundraiser that I have open right now.
 
It is under warranty right. I would call HO and see what they say.
 
I don't think the warranty would cover spilt milk! LOL! It won't cover me burning the bottom out of my large bowl to the colander set either... It was Operator Error!
 
i am making the snowman for my open house...what does it call for the scarf? it didnt say and i couldnt figure it out.
 
pcchefjane said:
It was Operator Error!
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I have had many adjustments approved by HO that were Operator Error. It's worth a shot!
 
LOL... I say... "don't cry over spilt milk" oh grown....I know that was just wrong!
 
I had my new spanish/english cookbook in one of my totes and was carrying in my coffee cup and wasn't paying attention and it spilled on my book. I didn't catch it till later on and it was coffee and sticky! I had to buy a new one too!:(:grumpy:
 
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  • #12
SLDOWDY1978 said:
i am making the snowman for my open house...what does it call for the scarf? it didnt say and i couldnt figure it out.
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It looks like the use fruit by the foot or something like that, but we took a bow that you put on presents undid it and wrapped aound the neck.
 
For future reference: When using ay of our cookbooks (including SB) open to the page you want and put the book in a gallon size zip lock bag. I ruined a lot of cookbooks before I started doing that.:blushing:
 
Beth, too funny, but a good idea!
 
BethCooks4U said:
For future reference: When using ay of our cookbooks (including SB) open to the page you want and put the book in a gallon size zip lock bag. I ruined a lot of cookbooks before I started doing that.:blushing:
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Thanks for the great tip Beth!! I have a few of my cookbooks that are just crunchy on some pages where my favorite recipes are!!! LOL!:rolleyes::blushing:
 
MissChef said:
Thanks for the great tip Beth!! I have a few of my cookbooks that are just crunchy on some pages where my favorite recipes are!!! LOL!:rolleyes::blushing:
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Me too! That's why I was so thrilled when I found that idea.
 
BethCooks4U said:
For future reference: When using ay of our cookbooks (including SB) open to the page you want and put the book in a gallon size zip lock bag. I ruined a lot of cookbooks before I started doing that.:blushing:
Click to expand...

What a fabulous idea Beth! If I had known a few years ago I wouldn't have artwork in my cookbooks either! I still take those cookbooks to shows though....my baby made them better is what I figure!
 
Jennie4PC said:
It looks like the use fruit by the foot or something like that, but we took a bow that you put on presents undid it and wrapped aound the neck.
Click to expand...

Thats what I thought it was but just thought I missed it when I read the recipe. Thanks
 
pcchefjane said:
I don't think the warranty would cover spilt milk! LOL! It won't cover me burning the bottom out of my large bowl to the colander set either... It was Operator Error![/QUOTE]

That's what I don't get. What would not be operator error? Does that mean that all that's under the warranty is defects? because I was told that if your cookware gets scratched you could get it replaced. Is that not OPERATOR ERROR?
Click to expand...
 
BethCooks4U said:
For future reference: When using ay of our cookbooks (including SB) open to the page you want and put the book in a gallon size zip lock bag. I ruined a lot of cookbooks before I started doing that.:blushing:
Click to expand...

That is a good idea!
They also have cookbook holders. Mine is clear plastic and you stand your cookbook up in it. It's really nice, protects the cookbook and props it up so it's easier to read :blushing:
 
  • Thread starter
  • #21
Thanks Beth for the tip I will definitly remember that
 
BethCooks4U said:
For future reference: When using ay of our cookbooks (including SB) open to the page you want and put the book in a gallon size zip lock bag. I ruined a lot of cookbooks before I started doing that.:blushing:
Click to expand...

thats what i do too----
 
great tip thanks for sharing! sorry to hear about your book, I love the new holiday cookbook! such cute ideas in it!
 
SLDOWDY1978 said:
i am making the snowman for my open house...what does it call for the scarf? it didnt say and i couldnt figure it out.
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I used fruit by the foot and it worked perfectly. I also did cinnamon red hots for eyes, some M&Ms for the face, and used Hershey Kissables as nose and buttons. I will try to attach a pic for you. I ran out of frosting, but he is still pretty cute.
 

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Here is a picture of my snowman
 

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Those cakes are cute and thanks for the tip about the cookbooks Beth! :)
 

Frequently Asked Questions

What is the "Unexpected Mishap: Making a Snowman Cake" about?

The "Unexpected Mishap: Making a Snowman Cake" is a fun and engaging tutorial that showcases how to create a festive snowman cake, while also highlighting common mistakes that can happen during the baking and decorating process. It aims to provide tips on how to troubleshoot these issues and still achieve a delightful end result.

What ingredients do I need to make the Snowman Cake?

To make the Snowman Cake, you will need basic cake ingredients such as flour, sugar, eggs, butter, baking powder, and vanilla extract. Additionally, you will need frosting, fondant or marzipan for decoration, and any other embellishments like candy or edible glitter to bring your snowman to life.

What are some common mishaps that can occur while making the cake?

Common mishaps include the cake not rising properly, the frosting melting or sliding off, and decorations falling apart. These issues can arise from incorrect oven temperatures, using the wrong type of frosting, or not allowing the cake to cool completely before decorating.

How can I fix a cake that doesn't rise?

If your cake doesn't rise, it could be due to expired baking powder or not mixing the ingredients properly. To fix this, ensure that your baking powder is fresh and that you mix the batter until just combined. If the cake is already baked and flat, you can try layering it with frosting or whipped cream to create a more visually appealing dessert.

What tips do you have for decorating the snowman cake?

For decorating the snowman cake, use a sturdy frosting that can hold up the decorations. Start with a smooth base layer, then add details like eyes, buttons, and a scarf using fondant or candy. If you're using multiple tiers, ensure each layer is well-supported with dowels. Lastly, have fun with it and don’t worry about perfection—embrace the whimsical nature of the snowman theme!

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