Top Product Ideas for a Successful Cash & Carry Event | New Business Tips

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Discussion Overview

This thread explores various perspectives on product selection for cash & carry events among Pampered Chef consultants. Participants share their experiences and thoughts on what items to have on hand, the effectiveness of cash & carry, and alternative strategies for engaging customers.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, expresses uncertainty about what products to stock for a cash & carry event, noting the overwhelming number of items available.
  • Another participant shares their experience of not engaging in cash & carry, emphasizing the unpredictability of customer preferences and suggesting taking orders instead.
  • Several users mention that they typically do not expect high sales at cash & carry events, focusing instead on gathering leads and bookings.
  • One participant highlights the success of selling small items like cookbooks and using them as conversation starters about Pampered Chef products.
  • Another participant notes that having a few items on hand can facilitate impulse purchases, citing specific products that have sold well at their events.
  • Some participants suggest using items from the supply order as potential cash & carry products, as they can also serve as gifts or prizes if they do not sell.
  • One participant recounts a successful experience selling specific items at a fundraiser, indicating that certain products are in demand when available at events.
  • Another participant mentions the importance of having items ready for last-minute shoppers, particularly around holidays.

Areas of Agreement / Disagreement

Views differ on the necessity and effectiveness of cash & carry. While some participants advocate for having items available for immediate purchase, others prefer to avoid it altogether, focusing instead on taking orders and generating leads.

Contextual Notes

Participants share personal experiences from various events, including fundraisers, church booths, and community sales, reflecting a range of strategies and outcomes related to cash & carry practices.

Who May Find This Useful

Consultants looking for insights on product selection and strategies for cash & carry events may find the shared experiences and viewpoints relevant to their own practices.

soccermom18
Messages
29
Hi I am new to the business and looking for some ideas. I was invited to do a cash & carry at the end of May. Any ideas on what product to have on hand for customers to buy.
 
None - I don't do cash & carry, because that's the great part about this business - we don't need to carry an inventory. I've tried the "cash & carry" thing in the past, but there is NO way to figure out what people are going to want, esp. with over 350 items in our catalog. I would show up with your kit and a bunch of catalogs and let the organizers know you don't do cash and carry, but can take orders. If they don't like it, they don't have you at the show (and PC is a big draw, so they'll probably want you!).
 
  • Thread starter
  • #3
Thanks for the advice. I was going crazy trying to figure out what people would want to buy. There are just to many great products. The event is May 31st. Hopefully it goes well....
 
I honestly wouldn't expect to sell much. I usually don't at those things. Try to focus more on booking shows and getting recruiting leads. I'm much more successful at that than selling at those types of things. Just think of it as a great way of getting new leads you wouldn't normally get (do a drawing for a gift certificate or "free show" or something to get people's info), and you'll be fine.
 
I would also focus on bookings but if you need C&C you could stock up on SB from supply order to have on hand. At least you could use them for host/guest gifts if they don't all sell.
 
I second the no need for cash and carry. Unless they require then yeah, get some SBCBs and maybe some spices or small things you can get on supply order that you can use as drawing prizes or incentive gifts if they don't end up selling.
 
I agree with everyone else, I don't do cash and carry because you never know what people will want. Plus there is the whole issue of warranties, receipts, etc.

Is this for a booth event? Are you required to have items to sell?
 
Cash & CarryI have sold the $1.00 cookbooks at events like these. I stamp my contact information inside or put a label on the outside. Everyone loves to collect these. They will want to add the newest addition to their collection. This will also give you the opportunity to talk with them about their PC experiences and your specialty services.
 
Cash and CarryI have always got a few items on cash and carry display. I use the items that are on the supply order form on the door prize list. I know the items are small but you can really dress them up and make them cute and eye catching, sometimes I even display them with their simular counter parts in the catalog which promotes orders. :chef:
 
I was thinking about doing cash and carry with items off the outlet. I could use them as prizes or hostess gifts if they don't sell, and I don't have to worry about warranties/receipts.
 
When I do C & C I do SB and if I have dupicates of something I want to get rid of. The only time I did anything extra was last year I did a ritzy school Christmas fair. I bought some beer bread, sprinkles and a few of the bread crocks that are on the outlet and packaged them up. I sold all 4 I had.
 
I really try and have the batter bowl with the cake, cookie or brownie mix handy for the last minute holiday shoppers. I am really against having "stock" on hand, but it does come in handy for those last minute shoppers, kids at mother's day, hubbies and the such. Our neighborhood has a annual sale, usuallly around Mother's day, sometimes Father's day I sell alot of cash and carry then. I have a sign hanging (I use a blown up business card) so that they know I am a consultant, below I state "Prices our firm and as marked". I do at time "discount" 10% or so some of the items.

This is also when I sell alot of gift certificates.
 
I just did a fundraiser with my cluster. We had SEVERAL people who wanted the Ice Cream Scoop, the Easy Adjustable Measuring cup and the Pinch Bowl Set ... but didn't want to pay for shipping on such a small purchase. We decided that we need to have a few of these on hand for the next event.
 
I did a church booth last weekend. If it had not been for the extras I had at home, I wouldn't have felt like it was successful. I agree that many don't want to pay shipping if they're just getting a small item or two. Many don't care about the warranty so that's not an issue.

At my booth, people bought because it was there. I had mix 'n chops, ice cream dippers, SBCB, Quikut knives, Twixits, mini whippers, and some duplicates of products I had. That impulse buying makes a difference in my booths.

I did get 1 booking and about $100 in outside orders. However, I sold $200 in C&C. I know I don't have to have inventory on hand but I do keep some just for these booths or for those who call wanting an immediate shower or wedding gift.

I hope that helps in your decision.
 
I don't carry alot of cash & carry, but I do carry quite a few things. And while it doesn't all sell right away and you can't possibly know what people will want, I get last minute phone calls for items for bridal showers and weddings, birthdays and such so it is nice to have something on hand. Last night, I had someone stop by to buy something for a bridal shower this w/end. She purchased a collapsible bowl.
As far as what I carry. I carry the bamboo, BIG seller, can openers, jar openers, stoneware scrapers, quikut paring knives, citrus peelers, vege peelers, mini serving spatulas, all purpose spreaders, basically everything on the consultant order form that you can get at a great discount. Then the white scrapers sell REALLY well for me. Season's best always go. I carry a majority of little things b/c people will buy those. But I carry some larger things as well.
 
I dont do cash and carry a whole lot, but I did decide to order an extra handful of mix-n-chops and have been selling them like hot cakes!! People are buying them like they are going out of style!! Especially people in my office! Mostly people that have ordered them once and then a few wanted my on-hand ones to give as mother's day gifts, etc. this month. May be worth your time, but it is $$ coming out of your pocket... so if you don't sell it... you know!
 
I would go with the items on the supply order. Just cause they are smaller. the Knife, twixit Clips, spreaders, SB, etc. I also did some i-slices.

I didn't sell much as others said, but at least I can use all these items for door prize or hostess gifts.
 
Something that looks cute and you can just sell it for $5 is a SB wrapped up with a bow with the mini serving spatula tied onto the bow...

I don't do C&C either, but that's an idea (and it's something you can have to give away later)

http://women.evenhealth.com
 
Mix 'n Chops, Mini-Spatulas, Scrapers, bamboo, IC Dippers, Season's Best, Food Choppers, & RUFTH trivets always are big sellers at booths I have done. I also try to keep a couple of pizza stones on hand for things like wedding gifts. Until you get your supply built up, there are some great things on the outlet or you might want to put together some sample gift baskets for people to order so people can actually see what they will be getting. Offer gift certificates to those who absolutely need something right now. At a holiday booth I did I had people offering to pay full price for items in my TTA or on the table because they wanted them right then, so I started offering Customized Stockings using the Oven Mitt stuffed with tools & tied a bow on it to get people to ORDER.

It won't help you for this booth, but if you are going to NC, the surprise boxes are a great way to build up C&C merchandise!
 
I just picked up an order that just had Seasons Best, Mini Whippers, paring knives and mini bamboo spoons. Things that make great prizes if they don't sell. Also picked up some mini serving spatulas from the outlet.
 
  • Thread starter
  • #21
Thanks for all the advice. I had the cash n carry Saturday. I did sell some season's best cookbooks. I had $100 in outside orders, 3 bookings, and 1 maybe. So it wasn't to bad for the $25 it cost me.
 

Frequently Asked Questions

What are the best products to feature at a Cash & Carry event?

Some of the best products to feature at a Cash & Carry event include popular kitchen tools like the Classic Batter Bowl, the Mix ‘N Chop, and the Stoneware Baker. Additionally, showcasing seasonal items or limited-time offers can attract more customers. Always consider including a mix of high-demand essentials and unique items to cater to different customer preferences.

How can I effectively promote my Cash & Carry event?

To effectively promote your Cash & Carry event, utilize social media platforms, create eye-catching flyers, and send out email invitations to your customer list. Engaging with local community groups and offering incentives, such as discounts or giveaways, can also help increase attendance and interest in your event.

What pricing strategy should I use for my Cash & Carry products?

For a successful pricing strategy, consider offering a slight discount compared to regular retail prices to encourage impulse buys. Additionally, bundle products together at a discounted rate to increase the perceived value. Ensure that your pricing covers costs while remaining attractive to potential buyers.

How can I create an inviting display for my Cash & Carry event?

To create an inviting display, arrange products in an organized and visually appealing manner. Use tablecloths, signage, and props to enhance the presentation. Incorporating a demonstration area where customers can see products in action can also draw attention and encourage purchases.

What should I do to follow up with customers after the event?

After the event, follow up with customers by sending thank-you emails or messages, offering additional product information, and inviting them to future events. Collecting feedback can also provide valuable insights for improving future Cash & Carry events and building lasting customer relationships.

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