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Orange Creme Pie?


Dec 14, 2005
One of my customers e-mailed me with a question about a PC recipe Orange Creme Pie. I can't find it on the PC site or here. Anyone know about it?


Legacy Member
Gold Member
Feb 20, 2005
Is this it?

Dreamy Creamy Orange Pie

1/2 (15 oz) pkg refrigerated pie crust (1 crust) 1 (3 oz) pkg orange gelatin
1 medium orange 3 cups orange sherbet, divided
1 (8 oz) pkg cream cheese, softened 1 (8 oz) container frozen whipped topping, thawed, divided
1/2 cup boiling water Additional orange for garnish

Preheat oven to 425. Let piecrust stand at room temperature 15 minutes. Gently unfold onto lightly floured surface. Roll to 11 1/2 inch circle using floured Baker's Roller. Place crust in Deep Dish Pie Plate, pressing dough into bottom and up sides. Prick bottom and sides using pastry tool. Bake 10-12 minutes or until golden brown. Cool completely. Using Lemon Zester/Scorer, zest orange to measure 1 teaspoon zest; juice orange with Juicer to measure 1/4 cup juice. Place cream cheese in Classic Batter Bowl; whisk juice and zest into cream cheese until smooth using Stainless Steel Whisk. Microwave water in Small Micro-Cooker on HIGH 1 1/2 to 2 minutes or until boiling. Whisk in gelatin and stir 2 minutes until completely dissolved. Using Ice Cream Dipper, pack 1 cup of the sherbet into Measure All Cup; gradually add to gelatin, stirring until mixture is well blended and thickened. Immediately whisk gelatin mixture into cream cheese mixture in batter bowl. Add half of the whipped topping (1 1/2 cups) to cream cheese mixture; mix gently until well blended using Mix 'N Scraper. Fill pie shell with filling. Chill at least 1 hour. Fill Easy Accent Decorator with remaining whipped topping. Score additional orange for garnish; cut 2 slices using Utility Knife, then cut each slice into quarters. Cut pie into wedges using Slice 'N Serve. Garnish each serving with whipped topping, a scoop of remaining orange sherbet and quartered range slice. Makes 8 servings.
Apr 20, 2006
Orange Pie found

Yes - it's called creamy dreamy orange pie and is on I believe page 114 of the Casual cooking cookbook. Very good.