pamperedlinda
Gold Member
- 10,156
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This thread explores various personal experiences and opinions regarding how to respond to inquiries about being a Pampered Chef consultant on Facebook. Participants share their approaches to maintaining compliance with community guidelines while engaging with potential customers.
Views differ on how openly consultants should communicate their status on social media, with some advocating for discretion and others expressing a desire to be more transparent. No clear consensus emerges on the best approach.
Participants share their experiences within the framework of company policies that restrict how consultants can represent themselves online. The discussion reflects a mix of personal interpretations of these guidelines.
Consultants navigating social media interactions and those seeking to understand the nuances of discussing their consultant status may find this thread informative.
Team Leader now...it's one of the many better perks of TL vs. FD!You have to have $1250 in sales in 3 of the last 4 months, have at least 2 active consultants, and have to have recruited at least one person w/in that 4 month time period.But the Hospitality referral took me by surprise. The director seeking hospitality for her team asked if there was anyone else - and was told no!Shawnna said:I thought you had to be a director to get HO leads and for them to send people to your website.