How to Remove Sticky Residue from Pizza Stone?

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Discussion Overview

This thread explores various experiences and suggestions regarding the removal of sticky residue from pizza stones. Participants share personal anecdotes about their own stones and discuss different cleaning methods that have been tried or considered.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant mentions that a teacher's stone has developed a sticky substance, possibly due to improper cleaning methods.
  • Another participant suggests soaking the stone in water before using baking soda, noting that they have not encountered issues with residue on their own stones.
  • One participant shares their experience of using boiling water on their stones without problems, while another expresses concern about the risk of cracking a cold stone.
  • Several participants discuss the potential impact of using aerosol sprays, with one noting that it could gum up the stone.
  • One participant mentions that a customer experienced sticky residue after moving, suggesting that different oven types might contribute to the issue.
  • Another participant reflects on their experience with sticky residue after seasoning their stone, indicating that over-oiling might be a factor.
  • One participant recommends using coarse sea salt to scour the sticky area, while another suggests the Mr. Clean Magic Eraser as a cleaning option.
  • One participant describes a mysterious black sticky surface on their stone, raising questions about its origin.

Areas of Agreement / Disagreement

Views differ among participants regarding the effectiveness of various cleaning methods, and there is no clear consensus on the best approach to remove sticky residue from pizza stones.

Contextual Notes

Participants share a range of experiences with different types of ovens, including gas and electric, and how these may relate to the occurrence of sticky residue on pizza stones.

Who May Find This Useful

Consultants and community members interested in cleaning techniques for pizza stones may find the shared experiences and suggestions relevant.

jodistrauss
Messages
202
One of my son's teachers just e-mailed me. She said she has a stone that she has had for about 6 years. This past week she noticed it has some sort of sticky substance on it. She mentioned that her younger sister may have used a scouring pad on it... yuck.....but she isn't sure. She has tried the baking soda mixture and the nylon scraper, but nothing has worked. Any ideas??
 
Maybe soak it in waterfor a few hours, then do the baking soda?? I have never had anything on there that didn't come off with baking soda...
 
She could try carefully pouring boiling water over the stone, concentrating on the sticky area, then scraping.
 
  • Thread starter
  • #4
Is there a chance it may crack the stone??
 
Not unless it's a really cold stone. If your her house is cold, she may want to start with hot tap water until the stone is warm.
 
Ask her if she uses aerasol (sp) sprays on them. The propellants will gum up the stone. Also, if she has gotten plastic too close to them, it may stick to the stone.
I am not sure if white vinegar may help too. I know it dissolves lime and mineral build up.
Will keep watching for other ideas shared here.
 
I would have her try the baking soda paste again and REALLY hot water. My cousin called me after having her stone for about 4 months and it was sticky. I think we finally figured out that she just wasn't rinsing it/scraping it with hot enough water and the grease was just starting to build up. Not sure if that's the case here if she has already had the stone for such a long time. I don't think I would do boiling water unless she runs really hot water over it first to heat it up really well!
 
I've actually used boiling water on my stones several times. It's never been a problem. I usually warm the stone up with hot water first, though.
 
raebates said:
I've actually used boiling water on my stones several times. It's never been a problem. I usually warm the stone up with hot water first, though.
Rae~

I didn't want to sound like you were way off base about the boiling water:D ...I just have visions of how people half listen and I would be afraid that they would take a cold stone and pour boiling water on it and then they would think *I* broke their stone! I do know that the really hot (boiling) water should really help if it's sticky.
 
Not a problem, Kelly. It's just that there had been a few questions about it, and I wanted everyone to know that it really is okay. The stones bake at a much higher temp than the boiling water.
 
She also might try coarse sea salt to scour the area.
 
I have a customer with the same issue. Her problem developed when she moved. Someone on here suggested it might be that she had a gas oven and that makes sense to me. Of course, I never followed up with her so I'll have to give that a try....
 
I have a gas stove and the stones I have used in it have not gummed up yet. I have used on one (the small round stone) in our electric toaster oven and it is slightly sticky. I wondered if I didn't over oil it when I seasoned it the first time. I need to try the baking soda deal and hot water.
 
chef_kimmo said:
I have a gas stove and the stones I have used in it have not gummed up yet. I have used on one (the small round stone) in our electric toaster oven and it is slightly sticky. I wondered if I didn't over oil it when I seasoned it the first time. I need to try the baking soda deal and hot water.
Same here. I went from an apartment with electric to a home with a gas stove and have not had any sticky problems.
 
I have a gas oven and an electric toaster oven...nothing sticky here!
 
Another vote for no stickies in a gas oven!!
 
I've used my stones in both gas and electric, and haven't had "sticky" problems with either. My first thought was that it was probably caused by an aerosol oil.
 
I was told that if you used cooking spray on it too often that this would create a sticky surface.
 
She might try the Mr. Clean Magic Eraser. It is amazing what that thing can do.
 
I never use cooking sprays on my stone and have noticed a mysterious black sticky surface on the under side of the stone for quite some time now. I always scrub on it with hot water and dawn before putting it away. And was only mildly concerned. That is before I noticed black sticky splats on the bottom of my shiny new convection oven that could have come from nowhere else but the pizza stone itself. My pizza was very small and so I no nothing dripped from the pizza onto the underside. Now, I'll try steam cleaning my oven! It's as if it oozes from the stone itself and with gravity and heat (the box says you can use 450 but I usually keep it to 425 when doing pizza and I only use cornmeal to keep the dough from sticking. Any news on this phenomenon?
 
Hot water always works on stuff like that.
 

Frequently Asked Questions

What is the best way to remove sticky residue from a pizza stone?

The best way to remove sticky residue from a pizza stone is to let it cool completely, then use a plastic scraper or a stiff brush to gently scrape off the residue. Avoid using metal tools as they can damage the stone.

Can I use soap and water to clean my pizza stone?

No, you should avoid using soap and water on your pizza stone as it can absorb the soap and affect the flavor of your food. Instead, use a damp cloth or a scraper to clean it.

How can I prevent sticky residue from forming on my pizza stone?

To prevent sticky residue, make sure to use enough flour or cornmeal on the surface of the stone before placing the dough. Additionally, avoid using too much sauce or toppings that can cause excess moisture.

Is it safe to use vinegar or baking soda on my pizza stone?

While vinegar and baking soda can be effective for cleaning, they are not recommended for pizza stones as they can leave a residue that affects the taste of your food. Stick to scraping and dry cleaning methods.

What should I do if the residue won't come off?

If the residue won't come off with scraping, you can try placing the stone in a hot oven for about 30 minutes. This can help to burn off any stubborn residue. Let it cool completely before attempting to scrape again.

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