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chefann said:I know you can cut a "plug" out of the rind, pour in a bottle of vodka, re-plug it, and freeze it. It makes watermelon slushies.
I've seen it in bagged frozen fruit salad, but I don't think it recovers well after thawing.
Yes, you can freeze a whole watermelon. However, it is best to cut the watermelon into smaller pieces before freezing. This will make it easier to thaw and use later on.
To freeze watermelon, cut it into desired sized pieces and place them in a single layer on a baking sheet lined with parchment paper. Once frozen, transfer the pieces to a freezer-safe bag or container and store in the freezer.
Yes, you can freeze watermelon juice. Simply pour the juice into ice cube trays or freezer-safe bags and freeze until solid. These frozen cubes can then be used in smoothies or to add flavor to water or other drinks.
Frozen watermelon can last up to 12 months in the freezer if stored properly in an airtight container or bag. However, for best quality, it is recommended to use it within 3-6 months.
Yes, you can thaw frozen watermelon. Simply transfer the frozen pieces from the freezer to the refrigerator and allow them to thaw overnight. You can also thaw the pieces in a bowl of cold water for quicker defrosting.