smilesarepriceless
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The thread centers around participants sharing their experiences and strategies regarding booking shows for January, particularly in light of the holiday season. Many discuss their current bookings and the challenges of securing shows during December.
Views differ on the necessity of booking January shows by Thanksgiving, with some participants stressing its importance while others assert that bookings can still be made later.
Participants are sharing personal experiences and strategies related to their booking practices during the holiday season, reflecting a range of outcomes and approaches.
Consultants looking for insights on booking strategies during the holiday season may find this discussion relevant.
finley1991 said:Go Ginny Go!!!
Kitchen2u said:Nov
10 cooking
5 catalogs
Dec
5 cooking
3 catalogs
Jan
5 cooking
10 catalogs
Feb 3 cooking
3 catalogs
This what I have so far...there WILL be more!
etteluap70PC said:"holy bookings Batman!!!"
Ginny you amaze me!
I really need to get on the phone!!!!!!!!
missyciccolella said:That is great! My next question is how do you get people to book catalog shows so far out? I know you ask, but what are you saying so people book catty's in Feb?
finley1991 said:Back in this thread: http://www.chefsuccess.com/f2/january-february-host-specials-27746/
It mentioned that there will be 2 guest specials in January... I'm guessing from what Cassandra said that maybe there will be one for shows held the 1st - 15th and the other through the second half of the month. I better really figure out my calendar with Leadership stuck in there! Can't wait to find out what the special is! Not too much longer!!!!!
ChefBeckyD said:Won't directors know tomorrow?![]()
This question typically refers to whether a direct sales consultant, such as those with Pampered Chef, has scheduled parties or events for the month of January. It's a way to check on their sales calendar and ensure they are actively booking events to generate income.
Having bookings for January is crucial because it helps consultants maintain a steady income stream after the holiday season. January can be a slower month for sales, so early bookings can help build momentum for the year ahead.
To secure bookings for January, reach out to your customer base and offer incentives for hosting parties, such as discounts or free products. Utilize social media, email newsletters, and personal invitations to engage potential hosts and encourage them to schedule a party.
In January, you can offer various types of parties, including virtual cooking classes, in-home demonstrations, or themed parties focused on healthy eating or meal prep for the new year. Tailoring your party themes to New Year's resolutions can attract more hosts and guests.
If you don’t have any January bookings yet, don’t panic! Start by reaching out to previous hosts and customers to gauge their interest in hosting a party. Consider running a promotion or special offer to entice bookings, and actively promote your availability on social media to attract new hosts.