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Creamy Dill Mayo Dip - Ready in an Hour!

In summary, Dill Dip is a classic dip that can be made with either mayo or sour cream. It can be served with crackers or as a small bar that is filled with cream cheese and dill.
redsoxgirl
1,496
1 cup mayo
1 cup sour cream
3 tbsp dill mix

combine and chill at least 1 hour
 
yes.

dill can be adjusted to your taste.
 
  • Thread starter
  • #3
excellent - thanks Vanessa
 
  • Thread starter
  • #4
is there a fancy name for it on the bottle or is it just Dill Dip?
 
Classic Dill Dip, but I like Creamy Dill Dip
 
I just do it to taste. My ds LOVES this!
 
To be honest, I like more sour cream and less mayo. I also use Lite Sour Cream and lite mayo. No one knows but me.
 
  • Thread starter
  • #9
I do the same. We use lite for most things when it's available.
The lite version of things never tastes much different I've found.
 
  • #10
I use only the sour cream
If you aren't doing it for a PC event i have an incredible homemade dill dip recipe
I keep it on hand my daughter eats sun chips and dill dip almost every afternoon.
 
  • #11
another good one is...roll out 1/2 package of crescent rolls to seal seams
generously sprinkle w/ dill mix
place a 8oz block of cream cheese on top and add more dill
wrap it up and place it seam down on teh small bar pan
a little more dill on top to make it pretty
bake in toaster oven 350 until sides are done (15ish min)
serve w/ crackersyou can roll the other 1/2 pack of crescent rolls and put them in the corners
 
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  • #12
I'm making little packets with the dill mix and the recipe to put in my goodie basket for the door prize. But I'd love to see your recipe Teresa Lynn!
 
  • Thread starter
  • #13
krley said:
another good one is...

roll out 1/2 package of crescent rolls to seal seams
generously sprinkle w/ dill mix
place a 8oz block of cream cheese on top and add more dill
wrap it up and place it seam down on teh small bar pan
a little more dill on top to make it pretty
bake in toaster oven 350 until sides are done (15ish min)
serve w/ crackers

you can roll the other 1/2 pack of crescent rolls and put them in the corners
Oh I bet that's delish! I love warm/hot cram cheese - it's so good in dips! Taco dip is going to be the death of me I think :rolleyes:
 
  • #14
ok, I'll try to remember to post it when I get home please remind me if I don't do it by tomorrow. Off to get some things for the contractors
 

Related to Creamy Dill Mayo Dip - Ready in an Hour!

1. How long does it take to make the Creamy Dill Mayo Dip?

The Creamy Dill Mayo Dip takes about 1 hour to prepare.

2. What ingredients are needed to make the Creamy Dill Mayo Dip?

To make the Creamy Dill Mayo Dip, you will need mayonnaise, sour cream, dried dill weed, garlic powder, lemon juice, and salt and pepper to taste.

3. Can I make this dip ahead of time?

Yes, you can make the Creamy Dill Mayo Dip ahead of time and store it in the fridge until ready to serve. Just make sure to stir well before serving.

4. What can I serve this dip with?

The Creamy Dill Mayo Dip pairs well with vegetables, crackers, chips, and bread. You can also use it as a spread for sandwiches or wraps.

5. Can I use fresh dill instead of dried dill weed?

Yes, you can use fresh dill in this recipe. Just make sure to chop it finely and use about 3 times the amount of fresh dill compared to dried dill weed.

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