My hostess really wants to make the chipolte chicken cornbread cups at her show on Sunday but I don't have the chipolte rub. Do you have any suggestions of what I could use instead??
I'd tell her she needs to pick a different recipe, and give her choices of things that you have the products to make.
I think that you are probably right... I don't have any southwestern seasoning either. I guess I need to stock up on pantry items.