1. 

   maassl Guest

   My hostess really wants to make the chipolte chicken cornbread cups at her show on Sunday but I don't have the chipolte rub. Do you have any suggestions of what I could use instead??

    

   Apr 30, 2009

   maassl, Apr 30, 2009

   #1
2. 

   wadesgirl Legend Member Gold Member

   11,440

   34

   Maybe the southwestern?

    

   Apr 30, 2009

   wadesgirl, Apr 30, 2009

   #2
3. 

   ChefBeckyD Legend Member Gold Member

   20,466

   33

   I'd tell her she needs to pick a different recipe, and give her choices of things that you have the products to make.

    

   Apr 30, 2009

   ChefBeckyD, Apr 30, 2009

   #3
4. 

   pcsharon1 Veteran Member Gold Member

   1,552

   10

   I'd use the southwestern seasoning.

    

   Apr 30, 2009

   pcsharon1, Apr 30, 2009

   #4
5. 

   maassl Guest

   I think that you are probably right... I don't have any southwestern seasoning either. I guess I need to stock up on pantry items.

    

   May 1, 2009

   maassl, May 1, 2009

   #5

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