DSparks04
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Here's my favorite - very easy as a braid or ringAJPratt said:Both of those sound yummy!
A Carmel Apple Ring/Wreath is a delicious dessert made with crescent rolls, apples, caramel sauce, and cinnamon sugar. To make it, you will need to unroll the crescent rolls and arrange them in a ring on a baking sheet. Then, fill the center of the ring with sliced apples and drizzle caramel sauce on top. Sprinkle with cinnamon sugar and bake in the oven according to the crescent roll package instructions.
Yes, you can use different types of fruit such as peaches, pears, or berries in place of apples. Just make sure to slice the fruit thinly and adjust the baking time accordingly.
No, you can use a regular baking sheet or a round cake pan to make a Carmel Apple Ring/Wreath. You may need to slightly adjust the shape of the crescent roll ring to fit the pan.
To prevent sticking, make sure to lightly grease the baking sheet or pan before arranging the crescent rolls. You can also use parchment paper or a silicone baking mat for easier clean up.
Yes, you can assemble the Carmel Apple Ring/Wreath ahead of time and keep it in the refrigerator until ready to bake. Just make sure to adjust the baking time as needed since the crescent rolls will be cold.