BethCooks4U
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Exactly what I was wondering.ChefBeckyD said:Congrats Deb ~ Wow! What an honor! What is the theme of the article?
KellyRedHead said:Is it on the web yet?? What do I need to change in the web address to look at it now?
Thanks-
Kelly
It's about recruiting and retaining those consultants!ChefBeckyD said:Congrats Deb ~ Wow! What an honor! What is the theme of the article?
Thanks Karlene. Great picture Deb! I can't wait to read the article.kreaser said:Ok everyone..I hope this works...I scanned the cover of the newsletter so everyone could see Deb's pic...My printer scanner is new so I hope it works
karlene
You had to keep quiet for a while! Congratulations!DebbieJ said:Thanks everyone! I just got back from a meeting at church and saw all these messages.
The article is about using the new consultant kit to recruit and retain consultants. But really it's about finding their WHY and then using the kit to appeal to their why and help them be successful from the start. I had a great time on the photo shoot (which was in Nov 2007 and it's been SOOOOOO hard to keep quiet about it) and on the phone interview as well. It really is an honor and I feel so blessed. All I can say is GOD IS GOOD!
KellyRedHead said:Is there a way to view this on the internet now?
climbercanoe3 said:Cathy -
Someone mentioned earlier that the tricky way won't be available until tomorrow 2/28/08. That is when the MArch CN is supposed to be available online or something like that.
Deb Jennings, one of our own Pampered Chef consultants, is featured on the cover of the March Consultant News.
Yes, there is a full page interview with Deb Jennings in the March Consultant News.
In the interview, Deb Jennings shares her journey as a Pampered Chef consultant and her tips for success in the business.
The March Consultant News will be available in March, as the name suggests.
Yes, you can still order the March Consultant News through your consultant or on the Pampered Chef website.