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My family loves this recipe...Even the 13 year old picker eater...I usually add a little more mustard and ketchup to make it really moist. I did it at a show last week and everyone really seemed to like it too
Even though this is the 1st time I have posted I have been on the board a couple of months...I would like to say THANK YOU for all the wonderful ideas, flyers, and order forms that everyone here shares...You are some very talented people....
Now for my request....I have decided I want to do a...