rennea
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rennea said:Good morning everyone
Having trouble deciding today. Have some ground pork sausage defrosting in the fridge. Now what to do with it...
pampcheflisa said:Ya'll are so good!!!
I love to cook, but lately my energy level has been down.
With a f/t time job and two toddlers, it's hard to get ahead to make things from scratch.
I have our monthly cluster meeting tonight, so I can't wait to see what new recipes we are going to try!!! I am hoping for the spinach carbonara pizza......yum!!
rennea said:Good morning everyone
Having trouble deciding today. Have some ground pork sausage defrosting in the fridge. Now what to do with it...
1. What is the Pampered Chef recipe of the day for August 12th?
Answer: The recipe of the day for August 12th is Grilled Chicken and Vegetable Kabobs.
2. Are there any special recipes or promotions for August 12th?
Answer: Yes, our August specials include a free recipe book with any purchase of $75 or more, and a buy one, get one half off deal on select kitchen tools.
3. Can I find a vegetarian option for August 12th's dinner?
Answer: Absolutely! Our website offers a variety of vegetarian recipes, and on August 12th we are featuring our Veggie Lover's Pizza recipe.
4. How long will it take to prepare the dinner for August 12th?
Answer: The Grilled Chicken and Vegetable Kabobs recipe takes approximately 30 minutes to prepare and cook.
5. Can I make substitutions for ingredients in the August 12th recipe?
Answer: Of course! Our recipes are meant to be versatile and customizable to fit your preferences. Feel free to make substitutions or omit ingredients as needed.