Pampered Chef Recipe with Apples, Jiffy Cake Mix & Cinnamon-Sugar: Help Needed!

[iddlebiddle]

Anyone know of a PC recipe with apples, jiffy cake mix, and cinnamon and sugar? I have a customer who has asked me about this recipe. But I don't know of PC using jiffy in their recipes.

Any help would be great. THANK YOU in advance:love:

 

[chefann]

Quick Apple Crisp uses a Jiffy Mix. (BTW, the Mini Glazed Lemon Cakes in the current SBRC uses a Jiffy mix, too.)5 Granny Smith apples (about 6 cups)
1/4 cup butter or margarine, melted
1/2 cup nuts, chopped
1 package (9 ounces) yellow cake mix
2 tablespoons sugar
1 tablespoon cinnamon
Vanilla ice cream or thawed, frozen whipped topping (optional)1. Preheat oven to 350°F. Peel, core and slice apples. Cut apples in half crosswise. Place apples in a deep dish baker.2. Microwave butter on HIGH 60 seconds or until melted. Chop nuts. Add nuts, cake mix, sugar and cinnamon to bowl; mix until crumbly. Sprinkle mixture evenly over apples.3. Bake 35-40 minutes or until apples are tender and topping is golden brown. Serve warm with ice cream, or whipped topping, if desired.Yield: 10 servings or 20 sample servingsNutrients per serving: Calories 240, Total Fat 12 g, Saturated Fat 3.5 g, Cholesterol 13 mg, Carbohydrate 34 g, Protein 2 g, Sodium 220 mg, Fiber 2 g

 

[etteluap70PC]

I LOVE this recipe!!!!

 

[iddlebiddle]

Thank you Chef Ann, it was the recipe my customer was looking for. I love the site! You all are sooooo helpful!!!

 

[CookingWithPamela]

Any idea if this would work as a microwave dish?

I'm trying to find a Quick Cooking Apple or fruit recipe using the Deep Covered Baker that can cook in the microwave.

TIA!
Pamela

 

[iddlebiddle]

I am not sure, i have not made this yet

 

[MissChef]

Quick Apple Crisp uses a Jiffy Mix. (BTW, the Mini Glazed Lemon Cakes in the current SBRC uses a Jiffy mix, too.)

5 Granny Smith apples (about 6 cups)
1/4 cup butter or margarine, melted
1/2 cup nuts, chopped
1 package (9 ounces) yellow cake mix
2 tablespoons sugar
1 tablespoon cinnamon
Vanilla ice cream or thawed, frozen whipped topping (optional)


1. Preheat oven to 350°F. Peel, core and slice apples. Cut apples in half crosswise. Place apples in a deep dish baker.

2. Microwave butter on HIGH 60 seconds or until melted. Chop nuts. Add nuts, cake mix, sugar and cinnamon to bowl; mix until crumbly. Sprinkle mixture evenly over apples.

3. Bake 35-40 minutes or until apples are tender and topping is golden brown. Serve warm with ice cream, or whipped topping, if desired.

Yield: 10 servings or 20 sample servings

Nutrients per serving: Calories 240, Total Fat 12 g, Saturated Fat 3.5 g, Cholesterol 13 mg, Carbohydrate 34 g, Protein 2 g, Sodium 220 mg, Fiber 2 g

This use to be one of the #1 recipes I did when I first started..... oh great, now I'm craving apple crisp!!!

 

[MissChef]

Any idea if this would work as a microwave dish?

I'm trying to find a Quick Cooking Apple or fruit recipe using the Deep Covered Baker that can cook in the microwave.

TIA!
Pamela

Yes I think it would, obviously it would not crisp on the top as well, but I think it would still turn out good! I would just start out doing maybe 1/2 the time or less and checking it as you go, when the apples are tender, it's ready. Good luck and let us know how it turns out. A little advice: I'd try it at home before ever doing it for a show!