Mastering Kitchen Tips: Potatoes, Bananas, and Eggs - Oh My! (Videos)

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Discussion Overview

This thread explores various kitchen tips related to potatoes, bananas, and eggs, with participants sharing their thoughts on specific techniques and their potential impact on product sales.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant mentions they haven't tried the potato trick yet but sees its potential, comparing it to blanching other foods.
  • Another participant expresses excitement about trying the egg trick, noting it will be fun for their children.
  • One participant shares their experience that boiling potatoes can remove nutrients if peeled first, indicating they will use the potato trick moving forward.
  • Another participant expresses concern that sharing the potato trick might discourage customers from buying peelers.
  • One participant counters that customers will still need peelers for other vegetables and that sharing tips can enhance their value as consultants.
  • A participant reiterates the previous point, emphasizing the variety of other products available for sale beyond peelers.

Areas of Agreement / Disagreement

Views differ on the potential impact of sharing the potato trick on product sales, with some participants expressing concern while others believe it will not negatively affect sales.

Contextual Notes

Participants share personal experiences and opinions regarding kitchen tips and their implications for customer engagement and product sales.

Who May Find This Useful

Consultants interested in kitchen tips and their effects on customer relationships and product sales may find this discussion relevant.

esavvymom
Staff member
Messages
7,881
Potatoes, Bananas, and eggs - OH MY! ;)

http://blogs.pitch.com/fatcity/2009/07/do_you_know_the_right_way_to_p.php


Haven't tried them yet, but heck, why not! I can see the potato trick working- since it's alot like blanching tomatoes, peaches, etc.
 
Hmmmm....I'm gonna have to try the egg trick....looks like fun! My son and daughter will get a kick out of it! lol

Thanks!
 
WOW! Boiling potatoes, takes all the good stuff out of them if you peel them first, so that potato trick will be used from now on at my house! Thanks so much for finding this!:thumbup:
 
They all look very cool, but I'm thinking we don't want to share the potato one with our customers, they might stop buying our peelers!
 
I wouldn't worry too much about them not wanting to buy peelers due to watching that because people still need to peel carrots and cucumbers and such. :D By sharing tips with them, they start to value our knowledge and will come for more ideas and such. (Plus, there's lots more stuff in the catalog to sell...I don't think I've sold a single peeler yet!) :D
 
babywings76 said:
I wouldn't worry too much about them not wanting to buy peelers due to watching that because people still need to peel carrots and cucumbers and such. :D By sharing tips with them, they start to value our knowledge and will come for more ideas and such. (Plus, there's lots more stuff in the catalog to sell...I don't think I've sold a single peeler yet!) :D

Yep, that's all true, I was kind of just joking, because like you said, there are many other things to peel then potatoes!:balloon:
 

Frequently Asked Questions

What types of kitchen tips are covered in the "Mastering Kitchen Tips: Potatoes, Bananas, and Eggs - Oh My!" videos?

The videos focus on practical and innovative tips for preparing and cooking potatoes, bananas, and eggs. They include techniques for peeling, cutting, cooking methods, and storage tips to enhance the flavor and texture of these ingredients.

Are the videos suitable for beginner cooks?

Yes, the videos are designed to be accessible for cooks of all skill levels. They provide step-by-step instructions and easy-to-follow demonstrations, making it simple for beginners to learn and apply the tips in their own kitchens.

Can I find recipes using the tips provided in the videos?

While the primary focus of the videos is on kitchen tips, many of the techniques can be incorporated into various recipes. Viewers are encouraged to experiment with the tips and create their own dishes using potatoes, bananas, and eggs.

How long are the videos, and can I watch them at my own pace?

The videos are typically short, ranging from 5 to 10 minutes each, allowing for quick viewing. You can watch them at your own pace, pausing and replaying sections as needed to fully grasp the techniques being demonstrated.

Where can I access the "Mastering Kitchen Tips: Potatoes, Bananas, and Eggs - Oh My!" videos?

The videos are available on the Pampered Chef website and may also be accessible through their social media channels. You can find them in the cooking tips or video section for easy viewing.

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