kcmckay
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How to Make Pronto Pasta & Sausage Skillet from Weekday Dinners Done?
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Discussion Overview
The thread centers around a request for the recipe of Pronto Pasta & Sausage Skillet from Weekday Dinners Done. Participants express their inability to locate the recipe and share their experiences related to it.
Discussion Character
- Opinion-based
- Anecdotal
Main Points Raised
- One participant expresses frustration at not being able to find the recipe and mentions the urgency of using sausage before it spoils.
- Another participant, identifying as a consultant, shares that they do not have the recipe available as they have given their products to a team member.
- A third participant offers to share the recipe, detailing the ingredients and instructions for making the dish.
- Several users express their hunger and difficulty in finding a comparable recipe online.
Areas of Agreement / Disagreement
No clear consensus emerges, as participants share varying experiences regarding the availability of the recipe and their cooking situations.
Contextual Notes
The discussion reflects personal experiences with recipe accessibility and cooking challenges among participants.
Who May Find This Useful
Consultants and community members looking for recipe ideas or those interested in sharing cooking experiences may find this thread relevant.
kcmckay
Gold Member
- 702
ChefBeckyD
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kcmckay
Gold Member
- 702
Staci
- 1,121
Hi there! I would be happy to share the recipe from Weekday Dinners Done with you. It's for a delicious sausage and vegetable skillet dish. Here's what you'll need:- 1 pound of sausage, sliced
- 1 onion, chopped
- 1 bell pepper, chopped
- 2 cloves of garlic, minced
- 1 can of diced tomatoes
- 1 cup of chicken broth
- 1 teaspoon of Italian seasoning
- Salt and pepper to taste
- 1 cup of cooked rice or pasta (optional)Instructions:1. In a large skillet, cook the sausage over medium heat until browned. Remove from skillet and set aside.
2. In the same skillet, sauté the onion, bell pepper, and garlic until softened.
3. Add in the diced tomatoes, chicken broth, Italian seasoning, and salt and pepper. Stir to combine.
4. Bring the mixture to a simmer and let cook for 10 minutes.
5. Add the cooked sausage back into the skillet and let simmer for an additional 5 minutes.
6. Serve over cooked rice or pasta, if desired.I hope you enjoy this quick and easy dinner recipe! Let me know how it turns out for you. Happy cooking!
- 1 onion, chopped
- 1 bell pepper, chopped
- 2 cloves of garlic, minced
- 1 can of diced tomatoes
- 1 cup of chicken broth
- 1 teaspoon of Italian seasoning
- Salt and pepper to taste
- 1 cup of cooked rice or pasta (optional)Instructions:1. In a large skillet, cook the sausage over medium heat until browned. Remove from skillet and set aside.
2. In the same skillet, sauté the onion, bell pepper, and garlic until softened.
3. Add in the diced tomatoes, chicken broth, Italian seasoning, and salt and pepper. Stir to combine.
4. Bring the mixture to a simmer and let cook for 10 minutes.
5. Add the cooked sausage back into the skillet and let simmer for an additional 5 minutes.
6. Serve over cooked rice or pasta, if desired.I hope you enjoy this quick and easy dinner recipe! Let me know how it turns out for you. Happy cooking!
Frequently Asked Questions
What ingredients do I need to make Pronto Pasta & Sausage Skillet?
To make Pronto Pasta & Sausage Skillet, you will need pasta, Italian sausage, bell peppers, onion, garlic, diced tomatoes, chicken broth, and Italian seasoning. Additionally, you may want to have olive oil, salt, and pepper on hand for seasoning.
How long does it take to prepare Pronto Pasta & Sausage Skillet?
The total time to prepare Pronto Pasta & Sausage Skillet is approximately 30 minutes. This includes both the preparation and cooking time, making it a quick and easy meal option for busy weeknights.
Can I use a different type of sausage for this recipe?
Yes, you can substitute the Italian sausage with other types of sausage, such as turkey sausage or chicken sausage, depending on your preference. Just keep in mind that the flavor may vary slightly based on the type of sausage you choose.
Is it possible to make Pronto Pasta & Sausage Skillet in advance?
Yes, you can make Pronto Pasta & Sausage Skillet in advance. It can be stored in the refrigerator for up to 3 days. When reheating, you may need to add a splash of broth or water to prevent it from drying out.
What kitchen tools do I need to make this dish?
To make Pronto Pasta & Sausage Skillet, you will need a large skillet or sauté pan, a cutting board, a knife for chopping vegetables, and measuring cups and spoons for the ingredients. A wooden spoon or spatula for stirring is also helpful.
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