Do you need doubles of kitchen tools for home and shows?

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Discussion Overview

The thread explores the experiences and opinions of participants regarding the necessity of having duplicate kitchen tools for both home use and Pampered Chef shows. Participants share their personal practices, preferences, and the impact of having doubles on their work as consultants.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, mentions that having doubles makes it easier to prepare for shows since their car is often packed and ready to go.
  • Another participant shares their experience of using everyday kitchen tools for shows, expressing that it works fine for them despite the inconvenience of sometimes needing to grab items from home.
  • Several users mention that they have doubles of frequently used items, which helps alleviate stress when preparing for shows.
  • One participant notes that they have collected more tools over time, especially after hosting their own shows, and expresses concern about storage if they decide to stop being a consultant.
  • Another participant reflects on their mother's suggestion to have duplicates for appearances at fairs, while they appreciate the well-used look of their tools.
  • One participant discusses the challenges of discontinued items and the importance of being cautious when acquiring duplicates of seasonal products.
  • A participant mentions that having doubles allows them to avoid the hassle of searching for tools in their kitchen.
  • Another participant humorously admits to having an "addiction" to collecting doubles, indicating a preference for having tools readily available.

Areas of Agreement / Disagreement

Views differ among participants regarding the necessity of having doubles. Some find it beneficial and stress-reducing, while others manage well without them. No clear consensus emerges on whether duplicates are essential.

Contextual Notes

Participants' experiences vary based on their roles as consultants, the frequency of their shows, and personal preferences for kitchen organization.

Who May Find This Useful

Consultants considering the practicality of having duplicate kitchen tools for their business may find the shared experiences relevant.

redsoxgirl
Messages
1,484
I've been hearing a lot of you and people in my cluster say they have doubles of some things - one for their kit and one for home.

I just pull the stuff I need out of the cabinets when I have a show.
Is it really that much easier to have 2 of some things and not others?
 
I have always wondered the same thing.
 
It's so much easier! Most of the time my car is packed ready to go. The things I have doubles of are the ones I use the most. I also have three of somethings because they get used so much in my kitchen. As I find myself running out to my car to grab certain things, I mark it in my catalog at home so that when it comes to buying stuff I know what I would like another one of.
 
I don't have doubles and it works just fine for me. Although, it would be nice to have doubles of some things that are always dirty when I'm packing for a show (mix 'n chop, large round stone, food chopper, knives). But until I can afford it, I'm good with using my "every day" stuff for shows.
 
It helped that I had a bridal shower before I signed as a consultant. I already had some peices that came in the kit. I just keep collecting more as I do my own shows.

Although I do think what is going to happen if I decide not to be a consulant any more. Then I have to find room in my kitchen for all of it!
 
wadesgirl said:
It helped that I had a bridal shower before I signed as a consultant. I already had some peices that came in the kit. I just keep collecting more as I do my own shows.

Although I do think what is going to happen if I decide not to be a consulant any more. Then I have to find room in my kitchen for all of it!

Then you start a "FS..." thread here and make some extra cash.







Of course we are not going down that road because we are going to help pull each other out of the funk we are in and kick some PC-butt and buy bigger houses to put all of the stuff!!!











(O.k. - that was a bit positive even for me. Maybe I have been "celebrating" a bit today!)
 
My mom has always gotten on my case because I only have one set of things and she said I need another set for things like fairs, etc. so that the products look nicer.
 
katie0128 said:
Then you start a "FS..." thread here and make some extra cash.







Of course we are not going down that road because we are going to help pull each other out of the funk we are in and kick some PC-butt and buy bigger houses to put all of the stuff!!!











(O.k. - that was a bit positive even for me. Maybe I have been "celebrating" a bit today!)
Oh don't worry, I'm not quitting any time soon!

As for the appearance of the products, I had a guest ask one night if I actually used the products in my kit. I use most of them when I make the recipes. She thought they looked too good to be used!
 
krzymomof4 said:
My mom has always gotten on my case because I only have one set of things and she said I need another set for things like fairs, etc. so that the products look nicer.

I like that mine don't look "brand new"... it shows that I actually use them at home and that they hold up desipte the abuse they receive from home AND show use. Although, for things like fairs, it would be nice to have "pretty" items to display.
 
wadesgirl said:
Oh don't worry, I'm not quitting any time soon!
As for the appearance of the products, I had a guest ask one night if I actually used the products in my kit. I use most of them when I make the recipes. She thought they looked too good to be used!

Good - you had me worried there for a sec!
 
I have been a consultant for 2.5 years and a director for 1 year. I have many doubles b/c I always earn the new products and now as a director I get that set too. Then when I host my own catalog shows I get a double of stuff I use regularly at home.It's so nice having doubles. I have my kit packed at all times and never have to worry if something is dirty. It's so less stressful.
 
katie0128 said:
Good - you had me worried there for a sec!
Don't worry. I was just saying "IF..." As I use stuff at home or at my shows, I run into things that I want more of all the time. Right now on my list is the silicone basting brush, citrus press and Easy Adjustable Measuring Spoon.

It does bite when they discontinue an item and you end up with 3 of them! I have three of the old scoop measuring cups. They do get used but they are sort of bulky. If you are looking to get 2nd of something, watch out for anything that is colored or seasonal that may not stick around very long (a few years back they had the mix n scraper in different colors, silicone trivet, the whole cranberry scraper collection, handy scraper, etc). That way you aren't stuck with multiples in your house when they are discontinued.

By the way, I also want a third splatter screen, one for my kit, two for my house. It's always getting used!
 
I have doubles on the stuff I use a lot in my kitchen. Actually it was my husband who complained that I was leaving him in charge of getting the girls fed etc while I went to work, taking with me the can opener, ice cream scoop, pizza cutter, pizza stone............
And I hated starting to talk about something I like and use a lot, only to realize it was in the dishwasher!!
That's what Kit Enhancement is all about!!!!
 
After 10 years with PC I have a lot of stuff!! I have decided to have a customer appreciation sale and sell off gently used demo pieces. I'm doing this at the end of the month, I'll let you know
 
I have doubles of some things that are used all of the time. Mix N Chop, can opener (DH had to use an old style punch can opener when I did a show once. I ordered a 2nd on that show.). Other things that I have duplicates of are just b/c of season changes & product restyles. I always take the new stuff with me. Works good for us. I keep a tta always ready to go. I usually don't have to restock that either.

DH was worried when we switched to using the Dots Dinnerware for our everyday dishes. He asked if he'd have dishes to use while I was gone. I had to remind him that I wouldn't be taking the full 16 piece set with me!
 
DebbieJ said:
I have been a consultant for 2.5 years and a director for 1 year. I have many doubles b/c I always earn the new products and now as a director I get that set too. Then when I host my own catalog shows I get a double of stuff I use regularly at home.It's so nice having doubles. I have my kit packed at all times and never have to worry if something is dirty. It's so less stressful.
Do you make the same recipe at every show? I rarely make the same recipe and if I do a repeat it is many shows away from the original when I made it the first time. I would have to repack my bag anyway. Just wondering. Sorry if you've posted that answer in a different thread.
 
Doubles of pretty much everything - I have a little addiction problem....:blushing:

I just find it easier then hunting for the stuff in my kitchen -

And I take most of the discontinued or restyled stuff to my beach house or put in a box for my niece who will have an apartment next year on campus - I also have started saving cookware (that I earned during Pan - o rama) etc for my own kids when they get apartments or move out! Little OCD too..LOL
 
PamperedDor said:
Doubles of pretty much everything - I have a little addiction problem....:blushing:

Right there with you.....been a junkie for years.
 
You know I have been thinking about this as well, I dont have doubles of anything yet but I do think that PC should give consultants a small square of a stone like 2"x2" or something like that to keep to show the original color of the stoneware cause I cant stand having one stone unused. (I know I know show it to them in the catalog but nothing is like a hands on experience.)
 
I have doubles i love it because like someone else said in this thread they always have their kit ready to go in their car... That is how mine is i find that it is easier that way. Now some of the new items i don't yet have duplicates and i can tell i know i am going to be ordering those soon...So if my votes count i would say dublicate are the way to go.
 
ivebeen4given said:
You know I have been thinking about this as well, I dont have doubles of anything yet but I do think that PC should give consultants a small square of a stone like 2"x2" or something like that to keep to show the original color of the stoneware cause I cant stand having one stone unused. (I know I know show it to them in the catalog but nothing is like a hands on experience.)
I show them what ever stone I have on hand or that we are using for the recipe. I think it's better to show them a seasoned stone so that they know how it looks as they use it.
 

Frequently Asked Questions

Do you need doubles of kitchen tools for home and shows?

Having doubles of kitchen tools can be beneficial, but it's not strictly necessary. Many consultants find it helpful to have a set of tools at home for personal use and another set for demonstrations. This allows for seamless transitions during shows without the need to transport items back and forth.

What are the advantages of having doubles of kitchen tools?

Having duplicates of kitchen tools can enhance your efficiency during shows, as you can demonstrate without worrying about forgetting or damaging your personal items. It also allows you to practice using the tools at home, ensuring you are well-prepared for your presentations.

What kitchen tools should I consider getting doubles of?

Consider getting doubles of essential tools that you frequently use during demonstrations, such as knives, cutting boards, measuring cups, and mixing bowls. These items are often used in various recipes and having them on hand can streamline your show experience.

Can I use my personal kitchen tools for shows?

Yes, you can use your personal kitchen tools for shows, but keep in mind that they should be in good condition and suitable for demonstration purposes. If you rely on your personal items, ensure they are easily accessible and well-maintained to avoid any disruptions during your presentations.

How can I manage my kitchen tools for both home and shows?

To effectively manage your kitchen tools, consider creating a dedicated space for your show items, separate from your personal use tools. This can help you stay organized and ensure you have everything you need for your demonstrations without mixing them with your everyday kitchen items.

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