Director's Secret to Success: Tasty Tidbits Newsletter

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SUMMARY

The forum discussion centers around the use of the "Tasty Tidbits" newsletter, created by Joy, as a resource for Pampered Chef consultants. Many participants express their appreciation for the newsletter's concise and informative content, which helps them engage with customers effectively. Users share their experiences with creating their own newsletters, often incorporating elements from "Tasty Tidbits" and other sources like "Weekly Bites." The consensus highlights the importance of brevity and directing customers to personal websites for additional information, leading to increased customer engagement and sales.

PREREQUISITES
  • Understanding of newsletter marketing strategies
  • Familiarity with email marketing tools like 123byrequest
  • Knowledge of customer engagement techniques in direct sales
  • Basic skills in modifying and personalizing content for newsletters
NEXT STEPS
  • Research effective email marketing strategies for direct sales
  • Explore the features of 123byrequest for managing newsletters
  • Learn about customer engagement metrics and how to analyze them
  • Investigate best practices for creating concise and impactful newsletters
USEFUL FOR

This discussion is beneficial for Pampered Chef consultants, direct sales professionals, and anyone interested in enhancing their customer communication through effective newsletter strategies.

Do you subscribe to a Newsletter Service such as Tasty Tidbits?

  • Total voters
    107
Great looking, but I think it is way too long. I don't think people will sit though and look at the whole thing or get the main information out of this. I have sorta taken a pole with my guests and they usually say they open my newsletter, but if it is way too long they close it. I am glad they are frank about it, but with this busy world now adays it is true.

I like the idea about sending them to our website for the main information. Why not send them there, since we are already paying for that service and we can possibly get orders or bookings for that location!!!!!
 
A girl in our cluster always posts her's so I take some of her ideas on her's and make my own. It's nice to tweak it a little especially since I have 4 kids and hardly have the time to do one on my own.
 
batroark said:
Great looking, but I think it is way too long. I don't think people will sit though and look at the whole thing or get the main information out of this. I have sorta taken a pole with my guests and they usually say they open my newsletter, but if it is way too long they close it. I am glad they are frank about it, but with this busy world now adays it is true.

I like the idea about sending them to our website for the main information. Why not send them there, since we are already paying for that service and we can possibly get orders or bookings for that location!!!!!
Click to expand...


I tell all the guest that it is a long newsletter, telling them that it might take a while to read it but it if really worth it, explaining that it gives lots of information. My repeat guest will say that yes it is long put they enjoy reading it, they will take time to reading it, jotting down notes of ideas, recipes and future specials. I had a few people tell me that they read something once and when a friend of theirs brought the topic up, they went back to the newsletter and found an answer to the question that someone asked. When the lady told me this, I felt that this newsletter is well worth the money and the time to read it.

That's my opinion, right or wrong.

~
 
To Carolyn, I just send it as an attachment. I've only had 1 person to tell me they couldn't open it, so I sent it snail mail to them.
 
I create my own using the ones posted on here.
 
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